Ingredients
0 piece(s)
- 100 grams raw almonds or almond meal
- 130 grams Butter
- 100 grams brown sugar
- 1 teaspoon vanilla extract or essence
- 100 grams flour, I use atta flour but plain or Wholemeal flour is fine
- 50 grams Coconut Flour
- 1/2 teaspoon bicarb soda
- 1 teaspoon baking powder
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6
15min
Preparation 5minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created forTM 31
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Recipe's preparation
Preheat oven 160°c fan forced.
Mill almonds if using whole almonds 10 sec/speed 7and set aside.
Add butter, sugar and vanilla to bowl 3min/100/Speed 2.
Add remaining ingredients including almond meal 30 sec/speed 5. Scrape sides down and repeat if needed.
Form into small balls and place on tray. Press down with a fork. Put in preheated oven for approximately 10min. Watch carefully as they can burn easily. Put on rack to cool.
Accessories you need
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Spatula TM5/TM6
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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