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Banana, orange and coconut bread (Gian's Bissa)


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4

Ingredients

6 portion(s)

  • 40 grams Butter
  • 90 grams sugar, i use rapadura
  • 1 tablespoon Rice malt syrup, you could leave this out and double the sugar
  • 2 ripe bananas
  • 1 egg
  • 250 grams Self Raising Flour
  • 1 teaspoon baking powder
  • 3 tablespoons full fat milk
  • 55 grams dessicated coconut
  • 1 orange, peel only
  • 6
    48min
    Preparation 3min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
5

Recipe's preparation

  1. 1. Preheat overn to 180 degrees celcius.

    2. Place butter, sugar, rice malt syrup, egg, orange peel and banana in TM bowl and mix on speed 5 for 10 seconds, then scrape down sides.

    3. Add flour, baking powder, coconut and milk  and mix on speed 5 for 4 seconds or until combined. Pour mixture into loaf tin or cake tin (or muffin patties).

    4. Bake for 40-45 minutes or until golden brown. (only 25 minutes needed if making into muffins)

     

10

Accessories you need

  • Spatula TM31
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11

Tip

You can also add chia seeds or poppy seeds at step 3.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Nice but just a bit too dry -

    Submitted by Lisaloo1965 on 24. August 2015 - 21:16.

    Nice but just a bit too dry - thanks

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