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1 Bao buns.(makes 8)

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Bao buns.(makes 8)

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Ingredients

Bao buns (makes 8)

  • 90g lukewarm water
  • 1/4 tsp sugar
  • 1/2tsp dried yeast
  • 150g bakers flour
  • 1/4 tsp salt
  • 1/4 tsp bread improver
  • 5 g oil
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  • 6
    41min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 6 image
      Recipe is created for
      TM 6
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9
5

Recipe's preparation

  1. Add all ingredients in order.
    Mix 15 sec sp3
    dough function 3 min
    roll into 30g balls.
    Roll out and brush with oil then fold in half and place on baking paper in Varoma tray.
    Let prove for 30 min
    Place 500g water into bowl and use kettle mode.
    Steam in batches of 8, for 6 min, varoma,sp3.
10

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11

Tip

This recipe can be doubled if you choose.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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