3
  • thumbnail image 1
  • thumbnail image 2
Print to PDF
[X]

Print recipe

Brazilian Cheese Bread


Print:
4

Ingredients

24 piece(s)

  • 1 egg, room temperature
  • 30 g olive oil
  • 160 g Millk, (2/3 cup)
  • 170 g Tapioca Flour (arrowroot)
  • 120 g grated cheese
5

Recipe's preparation

  1. Preheat Oven to 200 degrees celsius. Grease muffin tin.

  2. Insert Butterfly. Add all ingredients and mix 15 seconds/Speed 2.

  3. Fill a muffin tray with mixutre (3/4 full). Bake for 15-20 minutes or until golden in colour.

10

Accessories you need

11

Tip

Pre-mill tapioca/sago pearls to make tapioca flour.

Pre-grate the cheese if required.

 


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Other users also liked...


Comments

Add a comment
  • Amazing! Added a few shakes of Parmesan and...

    Submitted by Cheryl Westbury on 27. April 2020 - 11:42.

    Amazing! Added a few shakes of Parmesan and Seasoned Salt for flavour. Best morning tea treat ever! Didn't have an egg, so used chia seeds and water. Still came out perfect. Will try with rice flour for a tapioca intolerant friend.

    Login or register to post comments
  • Yummy & very easy! I would recommend using a...

    Submitted by CatrionaH on 22. August 2017 - 12:37.

    Yummy & very easy! I would recommend using a strong flavour cheese

    Login or register to post comments
  • Very delicious. 

    Submitted by Shereechester on 11. December 2014 - 15:14.

    Very delicious. 

    Login or register to post comments