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Buttermilk Scones


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Ingredients

16 piece(s)

Basic Recipe

  • 300 grams Self Raising Flour
  • 20 grams raw sugar
  • 1 pinch salt
  • 60 grams Butter, Chilled and cut in cubes
  • 200 grams buttermilk
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Recipe's preparation

    Basic Buttermilk Scones
  1. 1. Preheat oven to 200 degrees (fanforced). Line a baking tray with baking paper.

    2. Place self raising flour, sugar, salt and butter in to TM bowl.

    10 seconds/speed 6 or until it resembles breadcrumbs. 

    3. Add buttermilk Closed lid/1 minute/Dough mode or until dough comes together. Lightly flour the bench top and empty the dough out. 

    4. Work the dough until it comes together and roll out to about 3cm thick. Use a glass or round cookie cutter to cut out circles around 4cm and place on prepared trays. Repeating this until all dough as been used up.

    5. Bake for approx 12 minutes or until golden brown. 

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11

Tip

TIP: you can also use a larger size cookie cutter if you would like but you may need to increase the cooking time. 


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Just eating one now, lovely....

    Submitted by Patsyanne on 11. October 2022 - 17:01.

    Just eating one now, lovely.
    Thanks for the recipe.

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  • Perfect, no need to change anything, thanks

    Submitted by Monicajdavies on 1. October 2022 - 08:47.

    Perfect, no need to change anything, thanks

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  • Always works so well, this recipe. Quick and easy....

    Submitted by renee_heaslip on 16. April 2022 - 10:40.

    Always works so well, this recipe. Quick and easy. The best scones!!

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  • Baked these today for my family. They were so easy...

    Submitted by Petabenj on 24. July 2021 - 18:04.

    Baked these today for my family. They were so easy and absolutely delicious.

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  • Love these I have always failed with scones my...

    Submitted by Lorlalaulau on 11. April 2021 - 15:28.

    Love these I have always failed with scones my poor grandma tried so hard to teach me how to make them proper then I even managed to ruin lemonade scones a few times. These are fool proof and delicious I'm so proud

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  • Very easy to make and looks great. I used Gluten...

    Submitted by Dragonflytea on 23. December 2020 - 14:50.

    Very easy to make and looks great. I used Gluten Free flour. Delicious with a cuppa!

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  • The best recipe that I've found to date! So...

    Submitted by AllyGudaitis on 13. November 2020 - 10:17.

    The best recipe that I've found to date! So fluffy, cooked through and oven ready in record time! This will be my go to recipe when visitors pop round unannounced. Very delicious.Big Smile

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  • Beautiful soft fluffy scones. Quick & very easy....

    Submitted by Wongo on 18. October 2020 - 12:29.

    Beautiful soft fluffy scones. Quick & very easy. This will be my go to. Made my own buttermilk with skim milk & white vinegar. Perfect ❤️

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  • worked perfectly thank you. I used maple syrup...

    Submitted by RebeccavW on 2. September 2020 - 07:07.

    worked perfectly thank you. I used maple syrup instead of sugar and worked really well. Also added a tsp of native roasted wattleseed powder.

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  • These are delicious and so easy to make.

    Submitted by Erin L on 15. July 2020 - 09:35.

    These are delicious and so easy to make.

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  • Amazingly easy to make. Loved them!!

    Submitted by J & S O'Hara on 1. June 2020 - 15:13.

    Amazingly easy to make. Loved them!!

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  • My 15 year old daughter just made these and they...

    Submitted by Cathstherm on 19. May 2020 - 16:44.

    My 15 year old daughter just made these and they turned out perfect. She used goat milk instead of buttermilk but we would have preferred to use buttermilk. A simple but delicious recipe. Thank you!

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  • Simple, easy and amazing! ...

    Submitted by SusieWarrington on 1. May 2020 - 15:21.

    Simple, easy and amazing!
    I didnt' have buttermilk, so used Bonsoy Milk and they have turned out perfectly! Thank you - just what I needed for this wintery day...

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  • My family enjoyed these, thanks!

    Submitted by Jodie001 on 12. April 2020 - 12:48.

    My family enjoyed these, thanks!

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  • These were soooo amazing! Thankyou!

    Submitted by amii83 on 31. March 2020 - 21:34.

    These were soooo amazing! Thankyou!

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  • Delicious - nice and fluffy. thank you 😊

    Submitted by GinStar on 20. March 2020 - 19:30.

    Delicious - nice and fluffy. thank you 😊

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  • Very nice, I will be adding this to my favourites!...

    Submitted by janelle@milphotography.com.au on 23. February 2020 - 12:54.

    Very nice, I will be adding this to my favourites! I had leftover buttermilk after making this recipe (another one of my favourites) https://www.recipecommunity.com.au/baking-sweet-recipes/the-best-ever-mud-cake/1dkmulwk-72b7d-307852-cfcd2-ir16m410

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  • Brilliant recipe! The scones are so light and...

    Submitted by JulieB64 on 11. February 2020 - 11:39.

    Brilliant recipe! The scones are so light and fluffy. I made 10 slightly bigger scones and that was perfect. I'll be making them this way from now on.

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  • Doubled recipe, left out sugar, added 10 secs to ...

    Submitted by Deborah R on 5. January 2020 - 16:27.

    Doubled recipe, left out sugar, added 10 secs to Dough mode time, and used jumbo cutter. Made 10 meal sized scones. Cooked for 17 mins.

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  • Easy and delicious. Loved the way they were so...

    Submitted by Fiasco on 19. November 2019 - 18:16.

    Easy and delicious. Loved the way they were so light and fluffy. I used a glass to cut them and only got six.

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  • 19Sophie92: See my comment above regarding...

    Submitted by Missy Mc on 4. October 2019 - 18:51.

    19Sophie92: See my comment above regarding doubling the recipe.

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  • I make approx 60-70 of these scones a week for our...

    Submitted by Missy Mc on 4. October 2019 - 18:42.

    I make approx 60-70 of these scones a week for our cafe and everyone loves them.

    I make around 24 each batch. I double the recipe and Gentle stir setting 20 secs speed 7, pour into a large bowl, double recipe again Gentle stir setting 20 secs speed 7, pour into same bowl. (Less washing!). Do a normal quantity Gentle stir setting 10 secs speed 6 add the 200g buttermilk (make sure you shake butter milk carton first) and Gentle stir setting for 30 secs speed 0.5 (this stops the dough from sticking.) Dough mode1 min, then turn dough out onto floured thermomix mat or floured surface and cut using a medium size scone cutter (I dip the scones cutter in flour before cutter each scones to stop dough sticking to it.) I don't roll the dough out I just work into a ball and make sure when I cut it that the dough comes up as high as the cookie cutter as mine are very large scones to sell in the cafe. I then use a cup and pour the dry ingredients from the bowl into thermo bowl Closed lid measuring in the thermomix 380g. (One normal batch) Weigh in 200g of buttermilk Gentle stir setting 30 secs speed 0.5 and then Dough mode1 min. Turn out onto floured mat and cut. I repeat this until all dry ingredients have been used. Sometimes for the last batch I only have 360g -370g as I may have spilt some so I just use 5-10g less buttermilk and it's fine.

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  • Have made these twice now and they have turned out...

    Submitted by littlemissleft on 18. September 2019 - 19:46.

    Have made these twice now and they have turned out perfect both times. Thanks for sharing the recipe tmrc_emoticons.)

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  • I've made this recipe so much but I'm wondering...

    Submitted by 19Sophie92 on 13. September 2019 - 11:14.

    I've made this recipe so much but I'm wondering does anyone know if we can double it?

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  • Easily the best scones I've ever made! I used a...

    Submitted by Maddy Stanley on 7. July 2019 - 13:33.

    Easily the best scones I've ever made! I used a cup of milk & 1 tbsp vinegar to substitute the buttermilk and it worked perfectly.

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  • Easily the best scones I've ever made! I used a...

    Submitted by Maddy Stanley on 7. July 2019 - 13:32.

    Easily the best scones I've ever made! I used a cup of milk & 1 tbsp vinegar to substitute the buttermilk and it worked perfectly.

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  • This is a beautiful, easy recipe. Scones are light...

    Submitted by Denise Spaleck on 18. June 2019 - 13:44.

    This is a beautiful, easy recipe. Scones are light and fluffy.

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  • Really nice scone recipe!...

    Submitted by Jerrajude on 11. June 2019 - 10:34.

    Really nice scone recipe!
    Easy to make. Crunchy on the outside and very light on the inside.Cooking 7
    Didn't have buttermilk, so used lactose free milk with a splash of vinegar. Turned out great.

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  • Amazing scones! Light with slight crunch on the...

    Submitted by AMJU on 12. May 2019 - 13:21.

    Amazing scones! Light with slight crunch on the outside.

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  • I didn't have buttermilk on hand so used what was...

    Submitted by dutchy3838 on 6. May 2019 - 14:12.

    I didn't have buttermilk on hand so used what was in the fridge - skim milk. turned out great. But I only got 9 scones.... was feeding a few people so I made a 2nd batch straight after but double the reciepe. Should have done that first. Nothing wrong with left overs for breakky the next morning

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  • Best scones I’ve ever made!...

    Submitted by thermajesty on 2. May 2019 - 13:45.

    Best scones I’ve ever made!


    thankyou for this recipe. I’ve not had much luck with scones in the past but there’s are so delicious!

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  • Perfect scones! Kids gave it 5/5

    Submitted by lolde99 on 16. March 2019 - 16:59.

    Perfect scones! Kids gave it 5/5

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  • Perfect, best scone recipe I have made.

    Submitted by Akasha on 13. March 2019 - 13:52.

    Perfect, best scone recipe I have made.

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  • Love this recipe. Light and fluffy as promised.

    Submitted by GG Thermo on 27. January 2019 - 16:39.

    Love this recipe. Light and fluffy as promised.

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  • Perfect! 10 out of 10, I made them with buttermilk...

    Submitted by knittercook on 10. January 2019 - 11:49.

    Perfect! 10 out of 10, I made them with buttermilk from cultured butter made in the Thermomix.

    My blog: shazknit.blogspot.com

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  • My first time ever making scones, and this recipe...

    Submitted by _steph86_ on 16. November 2018 - 23:10.

    My first time ever making scones, and this recipe was great. Didn’t have the full 200g of buttermilk, so just topped it up with water. Will definitely make again. Thank you for sharing!

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  • I’ve never had any success making scones but...

    Submitted by Freddie61 on 24. October 2018 - 16:14.

    I’ve never had any success making scones but these were amazing! Dough was a little sticky and I must have made them bigger because I only got 10!! Great recipe, will definitely be making again.

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  • My go to scones! So quick and easy. Work great...

    Submitted by McNissa on 21. October 2018 - 07:49.

    My go to scones! So quick and easy. Work great with ‘fake’ buttermilk or even whey from making ricotta. Thanks for a fab recipe!

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  • Just made these, haven’t done the taste test...

    Submitted by Valb on 16. September 2018 - 15:00.

    Just made these, haven’t done the taste test yet, but the recipe says it will make 18, I only got 12 !

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  • I plan to make these for a baby shower this coming...

    Submitted by Dhunt on 10. September 2018 - 10:14.

    I plan to make these for a baby shower this coming weekend however for time saving purposes can I make these one day ahead and or make a few days ahead and freeze? Thanks.

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  • I hope these will turn out like my Granmother's!

    Submitted by davemattmum on 29. August 2018 - 09:48.

    I hope these will turn out like my Granmother's!

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  • Amazing fail proof scones ...

    Submitted by julicious on 16. August 2018 - 09:42.

    Amazing fail proof scones

    ive made these probably about 30 times and they work out perfect every single time. So easy and by far the best tasting and fluffiest scones. Tip: do not overwork dough once you remove from TM.

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  • Made these today and they were delicious! Great...

    Submitted by mrscroft on 7. July 2018 - 15:55.

    Made these today and they were delicious! Great way to use up leftover butter milk from making butter. tmrc_emoticons.)

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  • Nice and light and fluffy, very happy with them

    Submitted by Kiwi70 on 6. June 2018 - 09:05.

    Nice and light and fluffy, very happy with them

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  • I'm a cake maker but always find I'm too heavy...

    Submitted by Chines3 on 11. April 2018 - 09:03.

    I'm a cake maker but always find I'm too heavy handed when it comes to scones. These turned out so lovely i will make again and again! Thank you

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  • These scones are the easiest and best scones I've...

    Submitted by heathersiteine on 24. March 2018 - 22:55.

    These scones are the easiest and best scones I've ever made! My kids love them, they are definitely a winner!

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  • Beautiful fluffy scones. Enjoyed with whipped...

    Submitted by Amanda1976 on 2. March 2018 - 20:07.

    Beautiful fluffy scones. Enjoyed with whipped cream and jam is a big winner.

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  • Delicious with jam, cream and fresh strawberries...

    Submitted by vjwebb287@gmail.com on 19. November 2017 - 12:42.

    Delicious with jam, cream and fresh strawberries plus super easy to make that my 8yr Old does them herself

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  • Jobeegirl wrote:...

    Submitted by Jobeegirl on 1. November 2017 - 14:56.

    Jobeegirl wrote:
    Made these yummy scones to have with our stawberry Jam these are defanitly a winner SmileLove

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  • Made these yummy scones to have with our stawberry...

    Submitted by Jobeegirl on 1. November 2017 - 14:53.

    Made these yummy scones to have with our stawberry Jam these are defanitly a winner SmileLove

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