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Cinnamon scrolls


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Ingredients

12 portion(s)

Cinnamon scrolls

  • 275 g water
  • 5 teaspoons dried instant yeast
  • 550 g Flour, bakers
  • 1 teaspoons salt
  • 2 teaspoons bread improver
  • 20 grams sugar
  • 45 grams Butter

For filling

  • 200 grams brown sugar
  • 100 grams Butter
  • 2 teaspoons cinnamon, Ceylon

Frosting

  • 200 g Betty Crocker vanilla frosting
  • 6
    1h 45min
    Preparation 1h 30min
    Baking/Cooking
  • 7
    medium
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
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Recipe's preparation

    Instructions
  1. Add all ingredients to the bowl in the order listed and combine on speed 3 for 40 seconds
  2. Knead for 8 minutes
  3. Transfer onto bench and shape into round ball and place in bowl and leave to prove (approx 20 minutes)
  4. Tip dough onto bench and flatten all air out and shape into a large rectangle
  5. Mix butter, cinnamon and brown sugar in seperate bowl and spread over rectangle (leaving approx 1 inch at top of dough)
  6. Roll dough tightly and the cut into scrolls with fishing wire or dental floss about 1.5 cm wide
  7. Place in lined baking tray and prove until the scrolls double in size (you may need to spray with misty water to keep scolls from drying out)
  8. Once the scrolls have doubled in size, place in pre-heated oven (160 deg c) for approx 15 minutes or until golden brown
  9. Once cooled, top with Betty Crocker vanilla icing and serve warm
  10. If not eaten immediately, freeze and these will thaw as freshly baked on the day you wish to eat them
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Tip

Purchase Betty Crocker vanilla frosting for the icing


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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