Ingredients
20 piece(s)
60g roasted cashews
- 70 g almonds
- 3 heaped tablespoons chia seeds
- 3 heaped tablespoons Goji Berries
- 3 heaped tablespoons pepitas
- 4 heaped tablespoons Raw Honey
- 2 tablespoons Unrefined coconut oil
- 2 heaped tablespoons cacao power
- 3 heaped tablespoons Protein Powder of your Choice
- 3 heaped tablespoons Smooth peanut butter
- 20 Fresh pitted medjool dates
- 100 g Favourite chocolate powder ( I used Cadbury drinking choc)
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6
10min
Preparation 10minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created for
TM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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Recipe's preparation
Place all ingredients except the 100g choc powder into thermomix
1 minute on speed 9
Roll them into your ideal size then roll in the choc powder
If its too wet add more protein if too dry add more honey
Accessories you need
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Spatula TM5/TM6
buy now
Tip
Might need to help with the spatula
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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