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1 Chocolate Brownies - Grandma's Recipe

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Chocolate Brownies - Grandma's Recipe

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Ingredients

20 piece(s)

Grandma's Chocolate Brownies

  • 300 grams Butter
  • 250 grams milk cooking chocolate
  • 6 eggs
  • 615 grams caster sugar
  • 1 tsp vanilla essence
  • 340 grams plain flour
  • 50 grams cocoa powder
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  • 6
    45min
    Preparation 10min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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Recipe's preparation

  1. Preheat the oven to 180 degrees celcius.
  2. Line a baking tray (approximately 33x23cm) with baking paper. A smaller tray also works perfectly, you'll just have taller brownies.
  3. Place the chocolate in to the TM bowl, and process to a fine crumb (5 seconds/6 speed/MC on).
  4. Place the butter (cubed) in to the TM bowl, and process to break-up in to small pieces (5 seconds/6 speed/MC on).
  5. Melt the butter/chocolate mix until smooth and creamy (2 minutes/80 degrees/1.5 speed/MC on).
  6. Pour chocolate mix in to a seperate a bowl and put aside. You do not need to clean the TM bowl.
  7. Add eggs, sugar and vanilla in to the TM bowl. Mix until all combined (10 seconds/4 speed/MC on).
  8. Add chocolate mix in to the TM bowl. Mix until all combined (10 seconds/4 speed/MC on). Once complete, scrape down sides of the TM bowl using the spatula.
  9. Add flour and cocoa in to the TM bowl. Mix until all combined (30 seconds/4 speed/MC on). Scrape down side of the TM bowl using spatula. Repeat mixing if not yet combined (30 seconds/4 speed/MC on).
  10. Pour into lined tray, and bake in oven for 35-40 minutes until crispy on the outside, and soft on the inside.
  11. Enjoy!
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Accessories you need

  • Spatula TM5/TM6
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Tip

Also delicious with nuts added. Perfect as is, or served with ice cream, cream or a dusting of icing sugar. Lasts up to a week (if not eaten beforehand!).

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • Absolutely delicious! Super easy to make, and a...

    Submitted by rover123 on 21. January 2018 - 09:52.

    Absolutely delicious! Super easy to make, and a real crowd pleaser.

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