- 800 grams full cream milk
- 3 tablespoons Rapadura Sugar
- 4 tablespoons cornflour
- 4 tablespoons Your Inspirations at Home Chocolate Raspberry Truffle Powder
Recipe is created for
TM 5Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
1. Mix cornflour, sugar, truffle powder and 150gm milk on speed 2 for 30 seconds or until a smooth paste forms.
2. Add remaining milk, cook fro 7 minutes 90 degrees, speed 4.
3. Pour into serving glasses. Leave to chill in fridge overnight.
4. Serve with strawberries.
Accessories you need
You can use any flavour truffle powder you like and could use low fat milk too.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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