Ingredients
6 portion(s)
Rice Pudding
- 1000 grams full cream milk
- 80 grams raw sugar
- 150 grams White Rice (any)
- 1 teaspoon vanilla extract/paste
- 1 pinch salt
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6
55min
Preparation 5minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created for
TM 31
-
Recipe's preparation
Add all ingredients to the TM bowl. Cook 80 degrees for 50 minutes speed 1.
Pour into Thermoserver and let stand 20-30 minutes.
Accessories you need
-
Spatula TM5/TM6
buy now
Tip
I put the bulk of this dish into the Thermoserver and leave it to thicken, I also make up several small dishes with sealed lids for the kids lunch boxes for school.
We have this warm or cold! Usually with stewed fruit.
Place simmering basket on lid of TM bowl to prevent splatter.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentHi ...
Hi
If I need to make for 12 , can I double up the amounts ?
Thanks