Easy Lemon Cheescake by Becemmett. A Thermomix <sup>®</sup> recipe in the category Desserts & sweets on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

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Easy Lemon Cheescake

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Ingredients

12 portion(s)

Base

250 grams sweet biscuits, eg milk coffee
100 grams Butter, melted
1 heaped tablespoon icing sugar
1 heaped tablespoon cinnamon

Filling

250 grams Philadelphia cream cheese
3 lemons
250 grams condensed milk

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6

5min

Preparation 5min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 31
9

Recipe's preparation

Base

Add biscuits to TM speed 5 for 10 second until roughly crushed .

put biscuits aside and melt butter on varoma for 2 minutes speed 2.

Add crushed biscuits, icing sugar and cinnamon to "Closed lid" "Counter-clockwise operation" on speed 1 for 1 minute. Place biscuit mixture into a pie dish or springform tin and place in freezer to cool.

Filling

Add Creamed Cheese, condensed milk and lemon juce into "Closed lid" speed 6 for 1 minute or until thick and creamy. Pour over biscuit base and freeze to set.

Accessories you need

Spatula TM5/TM6
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Tip

Remove from freezer 10 minutes before serving to soften.

You can top with any topping to can think of to decorate or just have plain

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.