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Easy Sticky Date Pudding


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4

Ingredients

12 portion(s)

Sticky Date Pudding

  • 210 g Dates, seeded
  • 260 g Boiling water
  • 1 tsp bi-carb soda
  • 100 g brown sugar, (I've cut this to 50g and still great)
  • 60 g Butter
  • 2 eggs
  • 140 g SR Flour, or Plain with 1 tsp of baking powder

Caramel Sauce

  • 140 g brown sugar
  • 100 g Butter
  • 250 g cream
  • 1 tsp vanilla essence
  • 6
  • 7
    easy
    Preparation
  • 8
    Appliance TM 31 image
    Recipe is created for
    TM 31
  • 9
5

Recipe's preparation

    Sticky Date Pudding
  1. Preheat oven to 180C. Grease 20cm square tin or a muffin tray.

    Combine dates, boiling water and soda in Closed lid. Let stand for 5 minutes

    Add sugar and butter to mixture and process on speed 6 - 7 for 10 seconds until dates are chopped.

    Scrape down and add flour first, then eggs and and process on speed 4 - 5 for 5 seconds at a time until combined.

    Pour into prepared tin or large muffin cups. (Makes 9 large muffins)

    Bake for 15 - 17 minutes in a moderate oven for muffins and 20 - 25 for larger tin. Stand for 5 minutes before turning out.

     

     

  2. Caramel Sauce
  3. Place all into TM bowl and cook on 80C, speed 1 for 2 minutes unti butter has melted.

    Cook for another 5 - 8 minutes on Varoma, speed 2. Sauce will thicken on standing. 

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Tip

Use thickened cream or add more butter if you would like the sauce to be a little thicker.

Alternatively, cook it longer.

Try this with Rapadura sugar for a lovely butterscotch flavour.For a more dense, but higher fibre pudding, use wholemeal self raising flour.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Easy to make and very nice tasting. Thanks for the...

    Submitted by JeffnJulie on 20. July 2018 - 08:16.

    Easy to make and very nice tasting. Thanks for the recipe

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  • So easy & so yum 😋

    Submitted by JudyPrice on 12. July 2018 - 12:06.

    So easy & so yum 😋

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  • Yummo!!!!...

    Submitted by Agne5rat on 2. July 2018 - 19:08.

    Cool Yummo!!!!
    The Family loved it.

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  • Omg...

    Submitted by Joannej on 30. June 2018 - 18:09.

    Omg
    amazing super quick and delicious

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  • So easy and so delicious

    Submitted by Egansarah on 25. June 2018 - 10:13.

    So easy and so delicious

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  • Amazing. Such a quick and easy recipe, yet so...

    Submitted by blackwood on 23. June 2018 - 20:50.

    Amazing. Such a quick and easy recipe, yet so good! Smile

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  • Yummo! The best sticky date I’ve had! Better...

    Submitted by Jessford88 on 21. June 2018 - 22:36.

    Yummo! The best sticky date I’ve had! Better than mums 🤭

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  • this recipe is just perfect! I have lost count of...

    Submitted by astridlp0 on 17. June 2018 - 15:43.

    this recipe is just perfect! I have lost count of how many times I have made this!. light, fluffy and sooooo tasty. My extremely fussy 5yo devoured these.
    love love love

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  • 5 stars is not enough. I want to give this recipe...

    Submitted by ajh268 on 16. June 2018 - 19:13.

    5 stars is not enough. I want to give this recipe 100 stars. It is amazing! I have made these puppies over and over again (using the muffin tray version) and they turn out perfectly every time. So light and fluffy, so flavoursome, the perfect amount of sweetness (I only add 50g brown sugar as suggested), never dry, never stodgy, and the butterscotch sauce is heaven. Hubby and I add cream to ours when serving it, but kids prefer the sauce on its own. Either way, this recipe is and firm favourite in our house.

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  • This has to be one of the nicest sticky date...

    Submitted by fliss1975 on 16. June 2018 - 12:23.

    This has to be one of the nicest sticky date puddings I’ve ever made. I did a double batch for a family function & it went down a treat. So light!! Yum & now my go to dessert

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  • This is so amazing! Everybody commented on how...

    Submitted by Megan_73 on 14. June 2018 - 23:35.

    This is so amazing! Everybody commented on how yummy this was. Loved it

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  • I've been making this now for some time and it...

    Submitted by nixilovesfood on 7. June 2018 - 19:07.

    I've been making this now for some time and it never dissapoints! I halve the sugar in the pudding as suggested. Sooooo good! Thanks for taking the time to list this recipe tmrc_emoticons.)

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  • Absolutely delicious! I didn’t put sugar in the...

    Submitted by labl on 5. June 2018 - 19:57.

    Absolutely delicious! I didn’t put sugar in the pudding as the sauce is sweet (and amazing)

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  • Have made this a couple of times now & is a crowd...

    Submitted by emilymullins on 22. May 2018 - 16:13.

    Have made this a couple of times now & is a crowd favourite!

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  • Simply awesome!

    Submitted by Hello2jen on 17. May 2018 - 21:35.

    Simply awesome!

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  • So light and fluffy, a complete winner! YUM!...

    Submitted by Megan_73 on 11. April 2018 - 09:15.

    So light and fluffy, a complete winner! YUM!
    I reduced the sugar a little and will a little more next time

    Seriously amazing!

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  • Amazing simple tasty recipe. Wasnt too sickly...

    Submitted by Hacky040 on 10. March 2018 - 13:32.

    Amazing simple tasty recipe. Wasnt too sickly sweet. I used medjool dates not dried.

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  • Awesome dessert, thank you. Best caramel sauce for...

    Submitted by bevie963162 on 28. February 2018 - 13:47.

    Awesome dessert, thank you. Best caramel sauce for icecream too!

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  • Sooo good.

    Submitted by jw000401 on 23. February 2018 - 18:26.

    Sooo good.

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  • SOOOOO good!!!! The sauce is amazing. The kids...

    Submitted by thegeorges on 24. January 2018 - 18:13.

    SOOOOO good!!!! The sauce is amazing. The kids said it tasted like russian fudge which I agree!
    Cake is super moist. I halved the sugar as stated from 100gm to 50gm which I'm glad I did as the sauce is very sweet.
    Definitely making this again. Thanks for sharing Love

    "One can not think well, love well & sleep well if one has not dined well"
    - Virginia Woolf

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  • I made it for a New Year's party and it was a big...

    Submitted by heydonnamay on 1. January 2018 - 00:28.

    I made it for a New Year's party and it was a big hit! It made 11 muffins. Was delicious!

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  • Very yummy n easy to make. I did find the sauce...

    Submitted by Magicwand on 8. December 2017 - 13:09.

    Very yummy n easy to make. I did find the sauce was more than what I needed so it can be used for topping on ice cream

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  • penny_p76: ...

    Submitted by sgreig on 17. October 2017 - 16:35.

    penny_p76:
    I substitute egg all the time as my daughter is allergic. I've used vinegar 2tbs, baking powder 2 tsp and oil 2tbs as well as the orgran egg replacer product brought from health food store or iga supermarket. Both give wonderful results you'd never guess there is no egg.
    Good luck

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  • Yummy! I've just made the pudding for tomorrow...

    Submitted by sfongs on 28. September 2017 - 16:02.

    Yummy! I've just made the pudding for tomorrow nights dinner with friends. Just wondering if I can make the sauce now and refridgerate then heat when we're ready?

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  • Has anyone substituated the egg for anything? what...

    Submitted by penny_p76 on 6. September 2017 - 09:39.

    Has anyone substituated the egg for anything? what did you use and how did it turn out?
    thanks in advance Smile

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  • I've always wanted to make sticky date pudding but...

    Submitted by karen1972 on 5. September 2017 - 21:48.

    I've always wanted to make sticky date pudding but was nervous about it. I made this for Father's day and we all loved it. So easy, thank you for this recipe!

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  • Really lovely and so quick....

    Submitted by PigensomelskerTM on 20. August 2017 - 18:24.

    Really lovely and so quick.
    Needed to cook the cake for 35 mins.

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  • Such a great recipe! So easy and quick for such...

    Submitted by hbear on 12. August 2017 - 16:50.

    Such a great recipe! So easy and quick for such delicious results.

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  • This recipe was a hit with friends and family. It...

    Submitted by glenmaz on 4. August 2017 - 22:16.

    This recipe was a hit with friends and family. It was very easy, I followed it as it is and the results were great. I will definitely be using this as my "go to recipe" for warm desserts in winter.

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  • Oh wow that's all I can say yummy 🤗

    Submitted by Mary lucy on 24. July 2017 - 10:04.

    Oh wow that's all I can say yummy 🤗

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  • Im a savoury fan who almost never even eats sweets...

    Submitted by Gbu on 4. June 2017 - 12:29.

    I'm a savoury fan who almost never even eats sweets, let alone makes them. I made this recipe last night for friends, surprisingly easy to do & it was a hit, doggy bags were even requested for leftovers. The tip to make the sauce first is a good one, no unnecessary cleaning mid recipe. I've created a new recipe collection called deserts, just for this little beauty!Lol

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  • Wow how delicious Will be making this often

    Submitted by sljbbthermo on 18. May 2017 - 18:56.

    Wow how delicious. Will be making this often

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  • yum

    Submitted by SarahBona on 20. April 2017 - 23:03.

    yum!!

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  • Great, quick and easy recipe. Made 12 regular...

    Submitted by Maile on 10. March 2017 - 21:44.

    Great, quick and easy recipe. Made 12 regular cupcakes for me. I found them quite sweet (but still delicious) but everyone else thought they were perfect. I'll probably try with a bit less sugar next time and see if anyone notices.

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  • Have to comment again as i didn't score...

    Submitted by Kerryellis on 5. March 2017 - 21:20.

    Have to comment again as i didn't score

    which is a 10/5..../

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  • Absolutely sensational

    Submitted by Kerryellis on 5. March 2017 - 21:18.

    Absolutely sensational

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  • AMAZING!!!!! alone its amazing with ice-cream,...

    Submitted by lovingnaturally on 18. January 2017 - 20:49.

    Smile AMAZING!!!!! alone its amazing with ice-cream, it's amazing and the sauce WOW I've saved the leftover sauce to have with ice-cream later on. delicious!!

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  • easy, delicous, tasty

    Submitted by superchargedfoods on 8. January 2017 - 20:15.

    easy, delicous, tasty

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  • Hi there does anyone know if this recipe is ok to...

    Submitted by MizzCeez on 5. January 2017 - 19:59.

    Hi there does anyone know if this recipe is ok to double? Have a large number to feed tmrc_emoticons.) thanks in advance

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  • Faultless! I made this for our Christmas Eve...

    Submitted by Jesslo on 5. January 2017 - 18:14.

    Faultless! I made this for our Christmas Eve Family celebrations and it was a huge hit! Everyone was totally amazed and thought I must have been baking for hours!! Love it, I'll be making it an annual Christmas Eve dessert from now on!

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  • Absolute perfect recipe

    Submitted by Jaime18 on 28. December 2016 - 22:45.

    Absolute perfect recipe

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  • Love this recipie, worked perfectly the first...

    Submitted by judith kruiskamp on 24. December 2016 - 09:22.

    Love this recipie, worked perfectly the first time.

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  • This is my go-too recipe for feeding groups. I...

    Submitted by CJ81 on 23. December 2016 - 15:07.

    This is my go-too recipe for feeding groups. I make it in a cupcake pan so it's already portioned.

    I make the sauce first, then set aside so I don't have to wash the bowl out.

    I don't put sugar in the cake batter. I find there is enough in the sauce. I often add a tsp of salt to make it salted caramel! Yummo!

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  • So delish! Loved it

    Submitted by nikki rickeard on 20. December 2016 - 09:18.

    So delish! Loved it

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  • Absolutely love this recipe,

    Submitted by PopeyeKat on 24. November 2016 - 16:11.

    Absolutely love this recipe, so light and fluffy. Something we make over and over again

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  • Delicious pudding recipe!  I

    Submitted by Julie Jules on 29. October 2016 - 23:26.

    Delicious pudding recipe!  I make it with wholemeal flour so add a pinch of baking powder. I cook them in the microwave in my round Tupperware silicone muffin forms (2× 7 holes).  I make my own dairy-free caramel sauce.  Love this dessert!  Thank you tmrc_emoticons.)

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  • Love love love this recipe!!

    Submitted by kochang on 29. October 2016 - 11:22.

    Love love love this recipe!! Thanks for sharing!  Love

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  • Perfection! So quick and

    Submitted by renaep on 25. October 2016 - 20:28.

    Perfection! So quick and easy! I was able to double the pudding mixture and triple the sauce, just needed to increase the time on each step (for sauce)! Extra sauce is always handy!  Cooking 7

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  • Light, fluffy, perfect

    Submitted by bakercosy on 23. October 2016 - 20:45.

    Light, fluffy, perfect consistancy. Great recipe thank you. Reduced the sugar (to half) as recommended in some previous comments as the dates have their own sweetness. Served with EDC plain custard (reduced conflour to 15g to make thinner but will reduce even more next time as still a little thick for me)

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  • I have been baking this for

    Submitted by Icile on 11. October 2016 - 16:47.

    I have been baking this for some time now since I saw this recipe in this page and it is totally amazing!

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