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Instant No-Bake Cheesecake


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Ingredients

6 portion(s)

  • 100 grams biscuits, (Eg - digestives, scotch fingers)
  • 1 Punnet of Strawberries, (washed and stems removed)
  • 250 block of cream cheese
  • 200 grams sweetened condensed milk
  • 1 teaspoon Vanilla Bean Paste
  • 1 lemon, (juiced and zested)
  • 1 pinch salt
  • 6
    10min
    Preparation 10min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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Recipe's preparation

    Instant No-Bake Cheesecake
  1. Add biscuits to mixing bowl and chop 3sec/Sp7. (Repeat if you prefer a finer crumb.) Set aside, clean and dry bowl.

    Add strawberries and chop 2sec/Sp5. Set aside, clean and dry bowl. 

    Add cream cheese, condensed milk, vanilla bean paste, lemon juice and zest, salt and mix 10sec/Sp7.

    Assemble in a single dish, glasses, bowls, however you wish to serve. Serve immediately or chill in the fridge for an hour or so.

    BOTTOM LAYER - Biscuit Crumb

    MID LAYER - Cream Cheese mixture

    TOP LAYER - Strawberries

     

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • This was so easy and delish -

    Submitted by krystalchaw on 2. September 2015 - 22:39.

    This was so easy and delish - will be my go-to recipe when asked to bring a dessert or need to whip up something in a hurry. Thanks for sharing!

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  • DELICIOUS!I served these in

    Submitted by Cassandra Simm on 26. August 2015 - 21:23.

    DELICIOUS!I served these in wine glasses and topped with strawberries, blueberries and passionfruit pulp. Delish!

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