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Pammy's Scrumptious Cheesecake



10 portion(s)

Scrumptious Cheesecake

  • 125 grams Nice biscuits
  • 50 grams Butter
  • 1 can Condensed milk.
  • 250 grams cream cheese
  • 80 grams lemon juice
  • 300 grams pure cream
  • Garnish of strawberries,kiwi fruit, passionfruit or mixed berries
  • 6
    24h 15min
    Preparation 15min
  • 7
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9

Recipe's preparation

    Pammy's Scrumptious Cheesecake
    1. Place biscuits into TM bowl and chop for 10 seconds on speed


    2. Add butter to TM bowl and mix for 3 minutes at 80°C on speed

      2, or until butter is melted.

    3. Pour into cheesecake spring load tin with the spatula and press

      mixture down using the MC cup to make an even flat base.

    4. Place condensed milk, cream cheese and lemon juice into clean

      TM bowl and mix for 30 seconds on speed 4, increasing

      gradually to speed 6.

    5. Pour into cheesecake tin on top of biscuit base and refrigerate

      for 24 hours.

    6. Prior to serving, whip cream in TM bowl. Insert butterfly and

      beat on speed 3-4 until desired consistency is achieved.

    7. Garnish and serve. 


Accessories you need

  • Butterfly
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  • Spatula TM31
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  • Measuring cup
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Add a comment
  • Very quick and easy just in

    Submitted by kellybailz on 21. October 2013 - 20:11.

    Very quick and easy just in the fridge now, just waiting the 24 hours to try!!


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