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Raw Cacao, Pecan and Date Slice


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Ingredients

24 piece(s)

Ingredients

  • 100 grams pecans, 1 cup
  • 140 grams dates, 1 cup
  • 35 grams cacao powder, 5 tbs
  • 20 grams Coconut, 4 tbs, desicated or shredded
  • 35 grams honey, 2 tbs
  • 1 pinch salt
  • 6
    5min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
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Recipe's preparation

  1. Place all ingredients into mixing bowl.

  2. Process for 30 sec/ speed 9. If a smoother consistency is desired, repeat.

  3. Scrape the mixture into a square lamington tin lined with baking paper and press down with the back of a spoon. Place in the freezer until hardened, then cut into rectangles. Can be stored in the fridge, or in the freezer for a chewier slice.

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Accessories you need

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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