You are here:
  1. Home
  2. Desserts & sweets
  3. RAW Caramel Slice


1 RAW Caramel Slice

2 Desserts & sweets recipes
3
  • thumbnail image 1
PDF to Print
[X]

Print recipe

RAW Caramel Slice

Print:
Print recipe
4

Ingredients

20 portion(s)

BASE

  • 90 g medjool dates, pitted
  • 180 g Cashews raw
  • 1 teaspoon Vanilla Paste/Extract

CARAMEL

  • 140 g tahini
  • 130 g Maple syrup
  • 70 g coconut oil
  • 1 teaspoon Vanilla Paste/Extract
  • 1 pinch salt

CHOCOLATE TOP

  • 130 g coconut oil
  • 4 tablespoons cacao powder
  • 4 tablespoons Maple syrup
Add to shopping list
  • 6
    6min
    Preparation 6min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    Appliance TM 5 image
    Recipe is created for
    TM 5
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
  • 9
5

Recipe's preparation

    BASE

  1. Add all ingredients and chop for 20 Seconds Speed 4 or until it comes together

    Press into a square tin linned with baking paper and put into freezer

    2. CARAMEL

  2. Add all ingredients and whip for 20 Seconds Speed 4 

    (if the coconut oil is hard melt for 2 mins 37 deg speed 4 instead of the above step)

    Pour over your base that has been sitting in the freezer & smooth out, then put back into the freezer while you prep the Chocolate Top.

    3. CHOCOLATE TOP

  3. Add all ingredients 2 mins, 37 Deg, Speed 3

    Pour on the top of the Caramel and set back into freezer to set, this will only take a minutes but i like to leave it for at least half an hour then I pull it out of the freezer and cut into bite size bits!  Enjoy 

     

10

Accessories you need

11

Tip

BEST KEPT IN THE FREEZER 

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Other users also liked...

Comments

Add a comment
  • There are no comments at the moment.