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Sweet "Spuds"


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Ingredients

30 portion(s)

Spuds

  • 300 grams white sugar
  • 80 grams water
  • 150 grams white sugar
  • 90 grams Butter
  • 110 grams Dry Milk Powder, full cream
  • 300 grams dessicated coconut
  • 20 grams cocoa powder
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Recipe's preparation

    Spuds
  1. 1. Mill 300g white sugar 10 seconds/speed 10. Set Aside.

    2. Make condensed milk - put water, 150g white sugar, butter and milk powder in bowl with butterfly and cook for 6 minutes/90 degrees/speed 4 (alternatively use a tin of condensed milk)

    3. Add coconut and milled sugar (that was previously set aside) to condensed milk mixture. Mix 20 seconds Counter-clockwise operation speed 4

    4. Using a teaspoonful of mixture, roll into balls and cover lightly in cocoa powder (place ball in cocoa powder for a second, then roll around your hands to coat).

    5. Refrigerate till cold.

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • These are awesome! My mums

    Submitted by Taggett on 11. December 2014 - 21:48.

    These are awesome! My mums fave and haven't been able to buy for years!

    Made them with a little more milk powder in the condensed milk (around 20g) and popped them in the freezer before dusting with cocoa - I found the cocoa didn't distribute well when first made! A BIG hit!

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