Ingredients
24 portion(s)
500g of Mince
- 500 grams mince
- 1 can Chickpeas, drained
- 1 green apples
- 1 carrot
- 2 cloves garlic
- 4 sprigs parsley
- 2 sprigs coriander
- 50 grams breadcrumbs
- 1 egg
- 1 tablespoon Bbq sauce
- 2 teaspoons cumin
- 1 teaspoon paprika
- 1/4 teaspoon ground cloves
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6
20min
Preparation 10minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created for
TM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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Recipe's preparation
Add the onion & garlic chop for 5 seconds speed 7
Scrape down the sides with Spatula, add the Apple, Carrot, Parsley, Coriander & Chickpeas, chop for 5 seconds on speed 5
Add all other ingredients stir for 10 seconds "Counter-clockwise operation" on speed 5, remove lid, stir with spatula, another 10 seconds "Counter-clockwise operation" on speed 5. Continue process until all ingredients are sufficiently mixed.
Form into rissoles & fry in a frying pan, Enjoy!
Accessories you need
-
Spatula TM5/TM6
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentA nice recipe with some good flavour. Mine were a...
A nice recipe with some good flavour. Mine were a bit crumbly so next time I'll add another egg, but overall good.
yummy, even without fresh
yummy, even without fresh herbs. will mix for longer next time, thanks for posting.