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1 BALSAMIC CHICKEN DRUMSTICKS

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BALSAMIC CHICKEN DRUMSTICKS

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Ingredients

4 portion(s)

Balsamic Chicken Drumsticks

  • 60 g balsamic vinegar
  • 60 g honey
  • 1 tablespoon sesame seeds
  • 2 tablespoon Chopped Spring onions
  • 8 chicken drumsticks
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  • 6
    1h 5min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • 9
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Recipe's preparation

    Marinade

  1. Place 60g Balsamic Vinegar , 60g Honey, 2tbls Spring Onions and 1tbls Sesame Seeds into bowl and mix Speed 7 / 10 Seconds.

     

    Pour the marinade into ziplock bags and add the drumsticks.

     

    Allow to sit for 1-2.

     

    Place Drumsticks onto a lined baking tray and bake for 45-60 minutes until cooked through

     

    Serve with Rice or Vegetables

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Quick quick and simple. And tasted delicious 🙂

    Submitted by Tracy Leard on 21. October 2017 - 16:52.

    Quick quick and simple. And tasted delicious 🙂

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  • Yummo....I also added garlic...

    Submitted by s1968as on 11. September 2017 - 06:56.

    Yummo....I also added garlic...

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  • Great recipe thanks lhall.

    Submitted by thermobich on 11. August 2016 - 19:02.

    Great recipe thanks lhall. The kids loved them and the left overs were a great adition to their school lunch boxes and hubby's esky.

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  • Nice and easy, I added garlic

    Submitted by vickiewalmsley@hotmail.com on 9. August 2016 - 12:07.

    Nice and easy, I added garlic and some ginger.

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  • Easy, I would probably add

    Submitted by Melinda Hutchison on 5. August 2016 - 12:23.

    Easy, I would probably add some garlic and maybe chilli in if I made again

    [size= 10pt; font-family: 'Arial','sans-serif']Melinda Hutchison [/size][size= 10pt; font-family: 'Arial','sans-serif']| Customer I[/size]

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