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BALSAMIC CHICKEN DRUMSTICKS


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4

Ingredients

4 portion(s)

Balsamic Chicken Drumsticks

  • 60 g balsamic vinegar
  • 60 g honey
  • 1 tablespoon sesame seeds
  • 2 tablespoon Chopped Spring onions
  • 8 chicken drumsticks
  • 6
    1h 5min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    Appliance TM 5 image
    Recipe is created for
    TM 5
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
  • 9
5

Recipe's preparation

    Marinade
  1. Place 60g Balsamic Vinegar , 60g Honey, 2tbls Spring Onions and 1tbls Sesame Seeds into bowl and mix Speed 7 / 10 Seconds.

     

    Pour the marinade into ziplock bags and add the drumsticks.

     

    Allow to sit for 1-2.

     

    Place Drumsticks onto a lined baking tray and bake for 45-60 minutes until cooked through

     

    Serve with Rice or Vegetables

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Quick quick and simple. And tasted delicious 🙂

    Submitted by Tracy Leard on 21. October 2017 - 16:52.

    Quick quick and simple. And tasted delicious 🙂

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  • Yummo....I also added garlic...

    Submitted by s1968as on 11. September 2017 - 06:56.

    Yummo....I also added garlic...

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  • Great recipe thanks lhall.

    Submitted by thermobich on 11. August 2016 - 19:02.

    Great recipe thanks lhall. The kids loved them and the left overs were a great adition to their school lunch boxes and hubby's esky.

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  • Nice and easy, I added garlic

    Submitted by vickiewalmsley@hotmail.com on 9. August 2016 - 12:07.

    Nice and easy, I added garlic and some ginger.

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  • Easy, I would probably add

    Submitted by Melinda Hutchison on 5. August 2016 - 12:23.

    Easy, I would probably add some garlic and maybe chilli in if I made again

    [size= 10pt; font-family: 'Arial','sans-serif']Melinda Hutchison [/size][size= 10pt; font-family: 'Arial','sans-serif']| Customer I[/size]

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