Beef Hamburgers/Rissoles

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Beef Hamburgers/Rissoles

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Ingredients

12 piece(s)

1/2 carrot (small)
1/2 brown onion (small)
1 tablespoon tomato sauce
1 tablespoon Worcestershire sauce
1 tablespoon Mint Sauce
1 teaspoon dried mint
1 teaspoon Dried parsley
salt and pepper to taste
1 egg
30 grams breadcrumbs
500 grams Beef mince

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6

20min

Preparation 5min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 5
  
  If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
  For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  
  Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
9
BBQ Everyday Cooking Cooling Easy Low budget Quick Dinner Lunch Main course Meat dish

Recipe's preparation

Add carrot and onion and chop 5 sec / sp 5.

2. Add remaining ingredients and mix 15 sec / "Counter-clockwise operation" / sp 4.

3. Form into balls and refrigerate for 30 minutes.

4. Pan fry or barbeque until cooked through.

Accessories you need

Spatula TM5/TM6
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.