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Chicken a la King


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4

Ingredients

4 portion(s)

  • 400 grams rice
  • 500 gram chicken breast sliced
  • 1/2 --- onion
  • 30 grams oil
  • 250 grams button mushrooms sliced
  • 1 --- green capsicum julienne style

Bechamel Sauce

  • 500 grams Milk
  • 50 grams flour
  • 50 grams Butter
  • 1/2 teaspoon salt
  • - pinch Nutmeg
  • 6
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
5

Recipe's preparation

  1. 1. Put 400g rice in rice basket as per EDCB, put varoma on top of TM bowl add sliced chicken into varoma tray. Cook on Varoma temp 16 min speed 4.  5 minutes before end of  cooking quickly move chicken around. When finished set aside put rice in thermoserver to keep warm.

    2. Put 1/2 onion into TM bowl 3 seconds speed 7. Scrape down sides.  Add 30 grams oil saute 3 min 100 degrees speed 1. Add mushrooms plus capsicum and cook 3 min, 100 degrees speed 1.  Set aside

    3. Make Bechamel Sauce as per EDCB.  When finished add everything (except rice) into TM bowl 6 min, 90 degrees, reverse speed 1,  Serve on bed of rice.  Enjoy

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Accessories you need

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Tip

If you have children (or husbands) who wont eat capsicum or mushrooms when you do final step instead of reverse speed 1. Do 6 min on speed 4 and they wont be able to tell whats in it...... Still delicious


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Hi can this be done in a TM5

    Submitted by Lanashadz on 6. June 2019 - 14:13.

    Hi can this be done in a TM5

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  • yum

    Submitted by Mrsbell01 on 12. May 2016 - 20:33.

    yum

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  • Very nice recipe. 

    Submitted by Mpretorius21 on 1. December 2015 - 23:02.

    Very nice recipe.  tmrc_emoticons.)

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  • Loved this so Yummy! A big

    Submitted by NicoleConstable on 1. November 2015 - 18:25.

    Loved this so Yummy! A big hit!

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  • This was the first dinner I

    Submitted by Greywing56 on 5. May 2013 - 18:41.

    This was the first dinner I cooked in my TM which only arrived yesterday.  tmrc_emoticons.D very nice! The only thing I did different was that I also added fresh asparagus and I cooked the Bechamel for 2 minutes longer to cook off the flour better. Thank you for the recipe!!

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  • lol I love that tip. I have

    Submitted by MT75 on 11. October 2012 - 16:06.

    lol I love that tip. I have both children and a husband who won't eat capsicum. Will try it and see.

     

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