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Clone of BEEF STRAGANOFF


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Ingredients

6 portion(s)

Beef Straganoff

  • 750 grams Rump/Steak
  • 50 grams olive oil
  • 2 tablespoons chives
  • 2 cloves garlic
  • 1 can Cream of Tomato Soup
  • 2 tablespoons TM vegetable concentrated stock
  • 300ml cream
  • 2 tablespoons Paprika for topping, more if you like to taste
  • sea salt & pepper to taste
  • 6
    10h 0min
    Preparation 10h 0min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
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Recipe's preparation

    Beef Stroganoff
  1. Chop garlic on speed 5 for 5 seconds.

    Add oil and saute at 100 degrees for 2 minutes on speed 1.

    Add meat and saute at 100 degrees for 2 minutes on REVERSE on speed 1.

    Add tomato soup, vegetable concentrate and paprika and cook for 5 minutes on REVERSE at 100 degrees on speed soft.  

    Add cream, salt and pepper and more paprika if you like and cook for a further 40 minutes on REVERSE at 100 degrees on speed soft.

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Yum!!!! Great simple recipe! This meal is served...

    Submitted by missy82 on 26. February 2017 - 17:51.

    Yum!!!! Great simple recipe! This meal is served every week here!

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