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Doner Kebabs


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Ingredients

8 portion(s)

Doner Kebabs

Doner Kebab Meat

  • 500 grams lamb mince
  • 1 onion, Peeled and quartered
  • 4 cloves garlic
  • 80 grams breadcrumbs
  • 2 tablespoons cumin, Ground
  • 1 tablespoon coriander, Ground
  • 1 teaspoon salt
  • 1/2 teaspoon chilli powder
  • 1 teaspoon paprika
  • 1 teaspoon pepper
  • 6
    24h 0min
    Preparation 24h 0min
    Baking/Cooking
  • 7
    medium
    Preparation
  • 8
    Appliance TM 5 image
    Recipe is created for
    TM 5
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
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Recipe's preparation

  1. Put onion and garlic into jug and blitz Speed 8/5 seconds.
    Add the lamb mince and combine Speed4/5 seconds.
    Add all other ingredients and blitz on Speed8/25 seconds, or until finely minced and well combined. You don't want any chunks in the mix.
    Place mixture onto a large piece of cling wrap and roll up tightly, creating a large sausage shape. Ensure the whole roll is enclosed, ends too.
    Place in the fridge for at least 8 hours, or overnight if possible.
    When ready to cook, add 1200 grams water to the jug.
    Place roll in the varoma and steam for 35minutes/varoma/Spd3.
    Once cooked (internal temp of meat must be at least 75 degrees) removed from varoma.
    Unwrap roll from cling wrap and allow to cool slightly.
    Serve, thinly sliced, in Skinnymixers Pita Wraps with salads.
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Accessories you need

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Tip

I make my own lamb mince using lamb leg meat. Check your user manual for instructions. Bought lamb mince works well also.

When creating the roll in cling wrap, use your varoma tray as a size guide. Ensure it will fit in the tray once rolled.

To serve, I hold the slightly cooled roll on one end and use a cheese shaver to shave off thin slices of kebab meat.

Skinnymixers Pita Wrap recipe can be found on the Skinnymixers website.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Yum! I made my own mince and followed the recipe...

    Submitted by salhart15 on 9. November 2017 - 19:26.

    Yum! I made my own mince and followed the recipe exactly. So flavoursome and an easy meal. Thanks!

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  • Thanks everyon!! So glad you enjoyed it

    Submitted by Greenlaw on 6. October 2017 - 12:27.

    Thanks everyon!! So glad you enjoyed it

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  • i didnt have breadcrumbs so i left it out and it...

    Submitted by bibie on 21. September 2017 - 03:25.

    i didnt have breadcrumbs so i left it out and it still turned out great. definatly will make it again but double it. We all eat last nights dinner for lunch. Thank for sharing!

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  • Soooo Good 😊

    Submitted by ramatang on 19. September 2017 - 19:22.

    Soooo Good 😊

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  • turned out great thankyou

    Submitted by Shaza9119 on 16. September 2017 - 14:46.

    turned out great thankyou

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  • Sensational thank you for this recipe I won't be...

    Submitted by MellyMoo2 on 13. August 2017 - 18:31.

    Sensational thank you for this recipe I won't be buying kebabs anymore .. love my thermy Smile

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  • Everyone in my family enjoyed this recipe and...

    Submitted by Son1a on 9. August 2017 - 07:35.

    Everyone in my family enjoyed this recipe and there was leftovers for school lunches. Love

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  • Love love love thanks will definitely make again...

    Submitted by nungaro on 22. July 2017 - 19:05.

    Love love love thanks will definitely make again thanks

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  • Thanks for sharing! I made these as my teenager...

    Submitted by Rod77 on 21. July 2017 - 12:57.

    Thanks for sharing! I made these as my teenager picked them. I think they were a great hit. I think I over did it with the cumin the meat tasted more like taco meat. But that's finre as that is my teens other fave meal. We called them Tebab's a taco/kebab hybrid. I will be making these again thats for sure. I have only made three recipe's so far can't wait for more great recipes to try. Cooking 1

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  • My 9 year loves loves loves doner kebabs, so it...

    Submitted by Neen81 on 18. July 2017 - 07:51.

    My 9 year loves loves loves doner kebabs, so it was great find something more healthier and know what what was in it. He gave me the thumbs up for this recipe 🙌 Always stoked to find something that Keeps the kids happy! Thanks for sharing!

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  • OMG this was amazing & really tasty. Better then...

    Submitted by Karenherder on 15. July 2017 - 21:41.

    OMG this was amazing & really tasty. Better then the ones you buy.
    Just adds another reason why I love my thermie xLove

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  • Hubby loved it, mine was a little soggy so put it...

    Submitted by Asilczak on 8. July 2017 - 07:43.

    Hubby loved it, mine was a little soggy so put it under the grill for a few minutes to crisp it up. Will definitely be making it again!

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  • Made this last night with Lamb streak instead of...

    Submitted by Sharnelle89 on 7. July 2017 - 12:54.

    Made this last night with Lamb streak instead of mince (mince wasn't avalaible at my local supermarket) blitz for 25 seconds before adding the spices. This turned out amazingly. My partner who isn't a fan of donner kebabs absolutely loved it. Thanks for the awesome receipe!

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  • These were a hit at my place! I would rate it 5...

    Submitted by close02 on 6. July 2017 - 20:38.

    These were a hit at my place! I would rate it 5 stars if I could but it's not working for me.

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