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Easy Meatloaf with BBQ sauce glaze


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Ingredients

4 portion(s)

Easy Meatloaf with BBQ sauce GLAZE

  • 1 zuchinni, roughly chopped
  • 1 carrot, roughly chopped
  • 1 small onion, roughly chopped
  • 2 cloves garlic
  • 1 & 1/2 tablespoons dried mixed herbs
  • 1 cup of breadcrumbs
  • 500 grams lean beef mince
  • 1 egg
  • 2 tablespoons tomato sauce
  • 1/2 cup of BBQ sauce
  • 6
    5min
    Preparation 5min
    Baking/Cooking
  • 7
    Preparation
  • 8
    Appliance TM 5 image
    Recipe is created for
    TM 5
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
  • 9
5

Recipe's preparation

    Recipe Preparation
  1. 1. Place zuchinni, carrot, onion and garlic into TM bowl for 5-10 seconds on speed 6.

    2. Add mixed herbs, mince, breadcrumbs, egg, tomato sauce and 1/4 cup of BBQ sauce, mix on speed 5 for 25 seconds.

    3. Place mixture into loaf pan or shape mixture into loaf shape in baking dish or on a baking tray and bake at 180 degrees for 35 minutes.

    4. Remove from oven and drain away any excess liquid. Add remaining BBQ sauce (1/4 cup) and return to oven for further 10 minutes to glaze the top of the meatloaf.

    Serve with vegies and mashed potatoes.

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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