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Honey Mustard Chicken


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Ingredients

6 portion(s)

Sauce

  • 1 onion, Halved
  • 1 clove garlic
  • 20 g olive oil
  • 1 teaspoon turmeric
  • 70 g plain flour
  • 200 g water
  • 1100 g chicken thigh or breast, Cubed
  • 2 tablespoons vegetable stock concentrate
  • 70 g wholegrain mustard
  • 80 g honey
  • 200 g cream

Rice & Vegetables

  • 350 g basmati rice
  • 1000-1200 g water
  • mixed vegetables
  • 6
    1h 6min
    Preparation 10min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
5

Recipe's preparation

    Honey Mustard Chicken
  1. SAUCE

    Add onion and garlic to bowl. Chop 3 sec / speed 7.

    Scrape sides. Add oil and sauté 100 deg / 1 min / speed 1.

    Add turmeric, flour and water and cook 70 deg / 1 min / speed 1.

    Add chicken, stock, mustard and honey and cook 100 deg / 5 min / reverse / soft speed.

    Add cream and cook 100 deg / 22 min / reverse / soft speed.

    Check to make sure the chicken is cooked. Transfer to Thermoserver.

    Don't rinse the bowl. The flavour adds to the rice.


    RICE & VEGETABLES

    Weigh rice in simmering basket. Rinse well.

    Add water to bowl. Use 1000g for TM31 and 1200g for TM5.

    Add vegetables to Varoma Bowl and put on top of bowl.

    Steam Varoma / 23 min / speed 2.

    Check the vegetables are steamed to your liking.

    Serve and enjoy.
10

Accessories you need

11

Tip

I have cooked this in my TM31 and it comes to the max line.

I now have a TM5 and it fits perfectly. You could add more chicken if you need.

This feeds my family of 5 with 3 kids, aged 14, 9 and 3 with leftovers for my partners lunch.

We use beans, carrots and broccoli as our vegetables but you could use whatever vegetable you have.

Enjoy tmrc_emoticons.)


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Really tasty...

    Submitted by Cinilea on 14. August 2019 - 19:28.

    Really tasty
    kids loved it too. Going to add this to the short list of meals they like.
    I substituted coconut cream.

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  • This recipe is a fav in our house

    Submitted by Mrsmoyses on 4. May 2019 - 16:11.

    This recipe is a fav in our house

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  • Delicious, will add this to our weekly fave list!...

    Submitted by LisaP_84 on 26. April 2019 - 17:54.

    Delicious, will add this to our weekly fave list! I added mushroom, spinach and carrot for a veg hit and served with cauliflower rice

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  • I was really unimpressed with this. The chicken...

    Submitted by aimeeblake on 24. April 2019 - 18:56.

    I was really unimpressed with this. The chicken wasn’t cooked. Had to put it in the frying pan to cook further.

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  • Really yummy! I cooked the rice in my rice cooker...

    Submitted by Chickita79 on 24. April 2019 - 14:42.

    Really yummy! I cooked the rice in my rice cooker to speed thing up, and threw in some mandolin sliced carrots and baby corn. With the chicken i added capsicum and cut down the honey. Beautiful!

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  • Made this last night lovely hubby said it’s one...

    Submitted by Tracey63 on 13. April 2019 - 09:47.

    Made this last night lovely hubby said it’s one of the best ones. Had some left over so making party pies today. 🙂

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  • This is very nice....

    Submitted by Chrischell on 4. March 2019 - 18:46.

    This is very nice.
    As there is only 2 of us, I had enough left over to make a puff pastry pie with it, was great, tasted like a totally different meal !

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  • Quick and easy family meal. I also add carrot and...

    Submitted by HRae on 17. December 2018 - 20:08.

    Quick and easy family meal. I also add carrot and red capsicum to boost the vegie content.

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  • hazardus_01: Thanks for the note about printing....

    Submitted by Boonenne on 22. November 2018 - 17:45.

    hazardus_01: Thanks for the note about printing. I'm old fashioned too and I like to keep my "go-to" recipes in a folder also. Cheers

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  • This Honey Mustard Chicken is a crowd pleaser !!!...

    Submitted by Belistic on 20. November 2018 - 09:12.

    This Honey Mustard Chicken is a crowd pleaser !!!

    Easy to make and super delish...

    Great for pie fillings too.

    I inserted the wisk before adding the chicken.

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  • Nice dinner. Easy to make.

    Submitted by Maria B12 on 24. October 2018 - 20:54.

    Nice dinner. Easy to make.

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  • Easy & tasty. I used butterfly when cooking...

    Submitted by Lisa Jones on 25. September 2018 - 19:30.

    Easy & tasty. I used butterfly when cooking chicken to help keep it in cubes.

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  • Really good, used cornflour instead of plain...

    Submitted by Curry lover on 7. September 2018 - 00:14.

    Really good, used cornflour instead of plain flour.

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  • The whole family loved this! Even the fussy adult...

    Submitted by Jaki_M86 on 23. August 2018 - 10:49.

    The whole family loved this! Even the fussy adult child.

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  • The family loved this, thank you! Hubby said it...

    Submitted by Cherryn on 8. August 2018 - 19:16.

    The family loved this, thank you! Hubby said it was 10/10 😆

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  • Absolutely loved this❣ so cheap & economical,...

    Submitted by kelliblue on 4. August 2018 - 20:12.

    Absolutely loved this❣ so cheap & economical, fills my TM31 to the fill line, more than enough to share with my sick mum #winning

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  • This was so delicious, my very fussy 3 yo loved it

    Submitted by Loujenkins on 26. July 2018 - 15:03.

    This was so delicious, my very fussy 3 yo loved it

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  • So yum, easy to make, I served with penne pasta...

    Submitted by Chrischell on 20. July 2018 - 19:03.

    So yum, easy to make, I served with penne pasta from my Philips pasta machine, just cut them shorter & garlic herb pull apart bread, thx u for sharing

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  • Winner! My teens birthday meal. It's regularly on...

    Submitted by Larksie on 18. July 2018 - 20:17.

    Winner! My teens birthday meal. It's regularly on our weekly meal planner, thank you!

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  • Made this for dinner tonight and it turned out...

    Submitted by hazardus_01 on 14. July 2018 - 22:17.

    Made this for dinner tonight and it turned out really well. Didn't have wholegrain mustard so used dijonnaise @ 35g instead of 70g and only put 50g honey in so it wouldn't be too sweet as suggested in previous comments. I also found I only had just under 900g of chicken breast which I cut up into small cubes and it cooked easily in the time allowed. Will never buy another jar of premade stuff for this again!
    PS When I printed it out (yes I'm old fashioned lol) it came out in proper steps so that might help those who said it was hard to follow tmrc_emoticons.).

    Thank you!

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  • Yum yum yum, made some alterations though!...

    Submitted by Latissa104 on 13. June 2018 - 18:41.

    Yum yum yum, made some alterations though!


    No turmeric (didn’t have any)
    50g honey
    1 teaspoon dijonnaise mustard
    cooked for 26 mins to be sure chicken was cooked

    Toddler loved it as well!

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  • Yum!

    Submitted by Angela Kim on 10. May 2018 - 20:02.

    Yum!

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  • Finally tried this recipe - it is amazing and so...

    Submitted by guardsman on 12. February 2018 - 17:00.

    Finally tried this recipe - it is amazing and so much flavour wish I tried it sooner - I did reduce the honey to 50g as we don't like foods too sweet.

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  • Excellent recipe but trying to read it was a...

    Submitted by Kirboxx on 28. January 2018 - 21:46.

    Excellent recipe but trying to read it was a little hard as the steps seemed to follow on rather than starting a new line, but that's just my opinion. I didn't have the fill amount of seed mustard so used some dijon to make it up. I also only cooked it for 16 minutes but my chicken was smaller.
    I plan to use the leftover meat and veggies to make pies.

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  • Delicious. I've tried other recipes but this is...

    Submitted by LeonieW on 18. December 2017 - 07:58.

    Delicious. I've tried other recipes but this is amazing and so easy to make.
    It tasted even better as leftovers for lunch the next day

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  • Absolutely delicious! I only added 600g chicken...

    Submitted by Ponts85 on 8. December 2017 - 12:48.

    Absolutely delicious! I only added 600g chicken thigh and meant to halve everything else but forgot. Was nice and saucy though. Also went 70g Wholegrain mustard to 40g honey and that was a good mix. Added diced carrot and celery with the chicken but it was still a little crunchy at the end. Will perhaps put in after onion next time.
    Keen to try the coconut milk instead of cream next time for a slightly healthier version.
    Thank you!!

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  • So much flavour. The whole family licked the plate...

    Submitted by ErinWillis on 2. December 2017 - 18:05.

    So much flavour. The whole family licked the plate clean!!! Will be definitely making this again

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  • Thank you for sharing this recipe, Stevie! ...

    Submitted by Claudi 1175 on 18. November 2017 - 10:13.

    Thank you for sharing this recipe, Stevie!
    It was so easy to make and tasted delish. Next time I will probably increase the amount of sauce (we are a saucy bunch tmrc_emoticons.;) ), but that will be it for tweaking.

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  • Easy, yummy dinner! I changed the rice to...

    Submitted by Jaclyn28 on 30. October 2017 - 11:49.

    Easy, yummy dinner! I changed the rice to cauliflower rice and was delicious!

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  • Absolutely delish. Whole family love it. Now on...

    Submitted by Larksie on 22. October 2017 - 21:00.

    Absolutely delish. Whole family love it. Now on the weekly menu, thank you!

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  • This recipe is delicious and very easy. I added a...

    Submitted by yellowtrigger on 11. October 2017 - 15:41.

    This recipe is delicious and very easy. I added a small red chilli with the onion for extra flavour. I think 22 minutes for chicken is way too long. I cooked it for 10 minutes with the butterfly and it was perfect and still lovely and moist. Lovely flavour. This will become a regular at our house tmrc_emoticons.) Thanks

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  • LOVED this. So tasty. Will definately put this one...

    Submitted by karlys on 12. September 2017 - 11:33.

    LOVED this. So tasty. Will definately put this one into high rotation!

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  • This was enjoyed by both of us, we will cook it...

    Submitted by Rural aussie on 21. July 2017 - 20:41.

    This was enjoyed by both of us, we will cook it again. Ty for recipe.

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  • Enjoyed by everyone! Thanks!

    Submitted by Curry lover on 20. July 2017 - 20:31.

    Enjoyed by everyone! Thanks! Smile

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  • I have been meaning to write a comment for ages...

    Submitted by Carol Millington on 8. June 2017 - 16:56.

    I have been meaning to write a comment for ages and am really sorry I haven't commented before now. This is the most delicious meal and a real favourite and makes so much - leftovers taste even better.

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  • This is such a yummy dinner My husband always asks...

    Submitted by ketzbarna on 1. June 2017 - 13:16.

    This is such a yummy dinner! My husband always asks for it. Made it for a friend who just had a newborn and her husband was scraping the bowl!!
    Recently made 3x batches for dinner at the in laws - one was dairy free with coconut milk and that was just as delicious.

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  • Delicious My husband 18 month old also loved it...

    Submitted by Cooking with Candy on 28. May 2017 - 14:19.

    Delicious. My husband & 18 month old also loved it. Will never buy the honey mustard sauce in a jar again.

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  • I absolutely love this so tastie

    Submitted by LAW11 on 15. May 2017 - 12:17.

    I absolutely love this, so tastie!

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  • My son asks me to make this almost everyday And he...

    Submitted by HayleyBlair on 10. May 2017 - 19:15.

    My son asks me to make this almost everyday. And he cries when I don't make it. So fair to say we eat it at least once a week.
    Sooooooooo gooooooood!!!! I happen to agree with him. We love it

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  • I reduced the quantity of chicken down to 650g and...

    Submitted by jo_q75 on 1. May 2017 - 19:54.

    I reduced the quantity of chicken down to 650g and added chopped vegetables at the same stage as the cream. Most of the rice didn't cook very well, only the bottom layer. Perhap more water needed to be added part way through the rice cooking stage? The taste was fantastic!

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  • Absolutly amazing my family and I love this thank...

    Submitted by bear1991 on 19. April 2017 - 14:51.

    Absolutly amazing my family and I love this thank you for sharing the recipe Love

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  • Yum, yum, yum & so easy!! New family favourite!...

    Submitted by Mummifi on 5. April 2017 - 20:25.

    Yum, yum, yum & so easy!! New family favourite! Served to a fussy Miss 10 & Mr 12, both loved it, as did I! Bonus.......lots of leftovers!!! Thank you!

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  • OMg this is amazing loved it thanks and easy........

    Submitted by Samson79 on 14. February 2017 - 23:22.

    OMg this is amazing loved it thanks and easy..... did burn my bowl nothing elbow grease but so yummy

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  • This recipe is terrific! It's just the right...

    Submitted by Mumma_Ari on 22. January 2017 - 23:08.

    This recipe is terrific! It's just the right consistency to perfectly coat the chicken. I had just under 1kg of chicken breast, used sour cream as it's what I had on hand and served it with pasta and it was delicious. This will be my new go to honey mustard chicken recipe. Thank you!!

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  • Delicious comfort meal!

    Submitted by Sfrithy on 20. January 2017 - 07:42.

    Delicious comfort meal!

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  • Made this tonight and it was

    Submitted by Rebekahwithak on 13. November 2016 - 20:40.

    Made this tonight and it was really nice. We used to love the bottled Creamy Honey Mustard chicken but can't stand the stuff anymore so this is a great recipe. I didn't have enough wholegrain mustard but substituted a little dijon. I also only used 700g chicken so it was very saucy but it fed 2 adults, 4 kids under 9 years plus leftovers for lunches tomorrow. 

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  • yummo very nice, will be

    Submitted by pink1976 on 26. October 2016 - 20:51.

    yummo very nice, will be making again

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  • " Oh my god Mum, this is just

    Submitted by Kim Clews on 13. October 2016 - 00:05.

    " Oh my god Mum, this is just like Chicken Tonight " was the comment from my 17 year old....." without all the extra additives " was my comment. Thanks for the fabulous recipe 

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  • The best honey mustard

    Submitted by Nathan_J on 7. October 2016 - 20:12.

    The best honey mustard chicken i have ever had all our kids loved it especially the triplets  tmrc_emoticons.)

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  • Very yummy.. turned out

    Submitted by lozza2121 on 6. September 2016 - 19:15.

    Very yummy.. turned out perfect.. heaps left over only used about 500g  of chicken.. will definitely be making again tmrc_emoticons.) 

    Many thanks  Smile

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