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MEAT/VEG BALLS for the kids



30 portion(s)

  • 3 Spring onions chopped
  • 100 g carrot chopped
  • 150 g zucchini chopped
  • 50 g mushrooms
  • 6 sprig parsley leaf
  • 500 g Beef mince
  • 1 egg
  • 100 g bread crumbs

Recipe's preparation

  1. PLEASE READ TIPS tmrc_emoticons.)


    1, Place spring onion, parsley & vegetables in mixing bowl and chop for 2 seconds on speed 6.  Scrape down sides of bowl and chop further 2 seconds on speed 6.


    2, Add egg, bread crumbs and salt & pepper to taste and blend for 2 minutes on speed 4 using spatula to help combine.


    3, Roll into small meatball shape and place in fridge to set.


    4, Either fry in frypan or in moderate oven to cook. Or you could cook in Varoma for extra healthy option!




Accessories you need



EGG FREE VERSION - Replace egg with 2 tablespoons of Corn Flour with a little water, made into paste. 

VEGIES - use whatever vegies you like. Make up 300g of whatever you have in the fridge.

ADD cube of tasty cheese for extra flavour or appeal - press a cube of cheese into top of meatball before cooking.

LAMB VERSION - instead of beef, try Lamb mince  with a cube of feta cheese.

P.S. They don't have to be just for the kids.. they just started out that way from me hiding vegetables!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • Added capsicum, carrot, silverbeet and fresh herbs...

    Submitted by helenmere on 13. November 2019 - 19:03.

    Added capsicum, carrot, silverbeet and fresh herbs to the meat mixture and cooked in frypan in garlic flavoured olive oil
    Made a sauce -one can of baby tomatoes, chilli, tumeric, salt, pepper. Poured over meat balls while cooking.
    Served with mashed potato

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  • Kids and husband loved these!

    Submitted by debreid on 23. August 2016 - 12:56.

    Kids and husband loved these! I used 300g of zucchini, carrot, apple and kale.

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