Ingredients
4 portion(s)
Quick Thai Chicken Curry
- 1 birdseye chilli - deseeded
- 4cm piece of ginger peeled
- 2 garlic cloves
- 1/2 bunch coriander stalks
- 1/2 bunch coriander leaves
- 1 tablespoon olive oil
- 100g Peanut Butter
- 1/2 tablespoon vegetable stock
- 150g water
- 200g tub Greek yoghurt
- 4 double chicken thighs, diced
- 1 packet Pad Thai rice noodles
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6
25min
Preparation 5minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created for
TM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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Recipe's preparation
Slice ginger into discs and add to bowl with chilli, garlic, coriander stalks and half of the coriander leaves. Blitz 3 seconds, speed 7.
Add oil and cook for 3 minutes, Varoma, speed 1.
Add peanut butter, vegetable stock, water, yoghurt and diced chicken. Cook 15 minutes, 100 degrees, "Counter-clockwise operation" , speed 1.
While curry is cooking, add rice noodles to a Thermoserver and cover with boiling water and sit for 10 minutes.
Add remaining coriander leaves and stir through 10 seconds, speed 1.
Place noodles into bowls and pour curry over.
Enjoy!
Accessories you need
-
Spatula TM5/TM6
buy now
Tip
Serve with boiled rice instead of noodles.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentGreat recipe 💕added a teaspoon of cornflour...
Great recipe 💕added a teaspoon of cornflour with a little liquid to thicken it up
next time I might add some palm sugar to add a little sweetness 💕
thank you for sharing
Great recipe 💕added a teaspoon of cornflour...
Great recipe 💕added a teaspoon of cornflour with a little liquid to thicken it up
next time I might add some palm sugar to add a little sweetness 💕
thank you for sharing
DELICIOUS!!!!!...
DELICIOUS!!!!!
Thank you
Brilliant! Very tasty, have made it a few times...
Brilliant! Very tasty, have made it a few times now.
vey nice i will be making this recipe again real...
vey nice i will be making this recipe again real soon
Beautiful Love this recipe
Beautiful Love this recipe
Very easy and tasty! I added
Very easy and tasty! I added a sliced zucchini, a spiralised piece of butternut pumpkin and some blanched cauliflower which helped to thicken and add a veggie count!
Yummmm beautiful flavours and
Yummmm beautiful flavours and quick and eassy to make. I also used coconut cream and next time will add an extra chilli. Thnaks for a great recipe
Lovely. runny, so I wizzed
Lovely. runny, so I wizzed some spinach and added it raw.
Thank you for sharing, it was
Thank you for sharing, it was a family hit..... very tastie. Sauce was runny so added flour to thicken.
Quick, easy and really tasty.
Quick, easy and really tasty. Thank you for sharing.
Just made this tonight and it
Just made this tonight and it was great! Kids loved it! I Just used Coconut cream instead of Yoghurt. Thanks for the recipe!
Was going to ask the same
Was going to ask the same question....im going to give it a go because its too darn wet and miserable outside to go buy yogurt!
could you use coconut milk or
could you use coconut milk or cream to replace yoghurt?
Love love LOVE!!! Delicious,
Love love LOVE!!!
Delicious, quick & easy recipe! My very first curry & I was blown away at the flavour & how easy it was. All my work mates were drooling around the lunch table the next day!!! Thanks for sharing. Will be my go to recipe from now on
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Thermione arrived 30 Apr 2016!
Excellent! Whipped up the
Excellent! Whipped up the night before. I did use a green chilli instead. Hope it doesn't get too hot! LOL
I hope you like it!
I hope you like it!
This looks amazing!!! Adding
This looks amazing!!! Adding it to my favourites to try out soon!
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Thermione arrived 30 Apr 2016!