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Spicy Sweet and Sour Meat


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Ingredients

3 portion(s)

Ingredient A

  • 15 pieces Thai Dry Chilies
  • 6 pieces shallots
  • 3 pieces garlic

Ingredient B

  • 25 g olive oil

Ingredient C

  • 500 g pork meat, Cut into size 1 1/2"
  • 50 g Salted Bean
  • 60 g water

Ingredient D

  • 2 small pieces cucumber

Ingredient E

  • 10 g lime juice
  • 15 g sugar
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Recipe's preparation

    Step 1
  1. Put ingredient A in TM bowl to chop for 10 sec, speed 6

  2. Step 2
  3. Add in ingredient B, then saute for 3 min, Varoma Speed 2

  4. Step 3
  5. Add ingredients C and cook  for 14 min , Varoma Gentle stir settingcounter-clockwise operation


    In last 3 mins, add in ingredient D, and last 10 secs add in ingredient E

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • what is salted bean in your

    Submitted by gloria pont on 1. June 2014 - 12:07.

    what is salted bean in your sweet and sour receipe

    Thanks Gloria

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