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1 Thai Chicken Burgers

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Thai Chicken Burgers

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Ingredients

5 portion(s)

Thai Chicken Burgers

  • 3 cloves garlic
  • 3 cm piece of ginger
  • 4 spring onions, roughly chopped
  • 10 - 20 g corriander, to taste
  • 1/2 - 1 fresh chilli, to taste
  • Himalayan salt, to taste
  • cracked pepper, to taste
  • 600 g chicken breast
  • 1 tbsp olive oil
  • 5 amazing grain free rolls, link below
  • lime mayonnaise, link below
  • Spinach Leaves
  • cooked onion
  • sliced avocado
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Recipe's preparation

    Thai Chicken Burgers

  1. 1. Place garlic, ginger, spring onions, coriander, chilli, salt and pepper in Thermomix bowl. Chop for 3 seconds / speed 7
    2. Add chicken and chop for 10 seconds / speed 7. Form into 5 – 6 patties. Flatten slightly.
    3. Heat olive oil in a large frying pan over medium-high heat. Cook patties for 3 to 4 minutes each side or until browned and cooked through.
    4. Spread roll bases and tops with lime mayonnaise. Top bases with salad leaves, avocado, onion, patties and roll tops.

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Tip

Rolls used - Amazing Grain Free Rolls //www.recipecommunity.com.au/breads-rolls-recipes/amazing-grain-free-bread-rolls-yeast-free-dairy-free-gluten-free/75099

Lime Mayonaise used - //www.recipecommunity.com.au/sauces-dips-spreads-recipes/lime-mayonnaise/145492

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • These are fantastic. I left

    Submitted by Walkash on 30. April 2016 - 13:23.

    These are fantastic. I left out coriander cause I don't like it but still lovely.  Big hit with friends

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  • really nice made them twice

    Submitted by Sam74 on 22. September 2015 - 19:45.

    really nice made them twice now, I eat it without the bread or mayo (diet!) with salad.

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