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Turkey Breakfast Sausage (AIP friendly)


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Ingredients

8 portion(s)

Turkey Breakfast Sausage (AIP friendly)

  • 500 g turkey mince
  • 1/2 teaspoons Himalayan salt
  • 1/2 teaspoons Garlic powder
  • 1/2 teaspoons Onion powder
  • 1 teaspoons dried oregano
  • 1/4 teaspoons cinnamon
  • 1/3 teaspoons tumeric
  • 1/4 teaspoons sage, dried
  • to taste ground black pepper
  • 6
    12min
    Preparation 2min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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Recipe's preparation

  1. Add herbs and spices to TM Bowl
  2. Add mince and turbo 1 sec. Scrape down sides and repeat until mixture is well combined
  3. Form into patties by dividing the mixture in half, then in half again, and all portions in half one last time (giving you 8 small patties).
  4. with 1/2 Tbsp of your choice of cooking fat/oil over medium heat in a fry pan. Fry the patties about 4-5 minutes on each side, until fully cooked (may take 10 minutes, or longer, depending on the thickness.)
  5. Serve alongside your favorite breakfast dishes!
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Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
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Tip

If you are following an AIP diet, exclude the pepper.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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