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1 Vegie Filled Corned Beef Fritters

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Vegie Filled Corned Beef Fritters

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Ingredients

6 portion(s)

  • 150 g Tasy Cheddar, cubed
  • 1 Medium Brown Onion, halved
  • 2 cloves garlic
  • 150 g Frozen Corn Kernals (can use canned but will give a different flavour)
  • 150 g Frozen peas and corn
  • 150 g Carrot, small diced the same size as corn kernals
  • 400 g Corned Beef, cubed (use up to 500g, whatever you have left over)
  • 250 g Milk
  • 2 eggs
  • 150 g Self Raising Flour
  • 1 tbsp veggie stock concentrate
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Recipe's preparation

  1. 1)  Grate cheese, speed 8 for 3-4 seconds. Remove from bowl, but no need to clean.

     

    2) Grate onion and garlic, speed 8, 3 seconds. Add veggie stock and oil and cook 100C, 2 minutes, speed 2.

     

    3) Add remaining ingredients, and mix 20-30 seconds, Counter-clockwise operation speed 3, using the spatula to help incorporate.

     

    4) Fry in a small amount of butter until medium golden brown on each side.

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Tip

We serve these with the Brocoli Salad from the EDC for a tasy, healthy, light meal.

If you want to 'hide' your veg a little more, you can grate the carrot down with the onion and garlic and cook. This will make the carrots softer as well, as in my original method they stay fairly firm (I hate soggy veg!).

These also make great finger food if you cube the beef a little smaller and make them bite size.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Just wondering how much oil

    Submitted by chejen on 27. August 2016 - 17:44.

    Just wondering how much oil in step 2 as it is not listed in ingredients???

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  • Tasty, healthy, easy to make,

    Submitted by caitie88 on 3. December 2015 - 08:53.

    Tasty, healthy, easy to make, and the batter makes heaps!!

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  • Great simple recipe that

    Submitted by GeeGee on 3. July 2014 - 16:45.

    Great simple recipe that works everytime, I'm a little lazy and just buy the cubed carrots,corn and pea mix instead. tmrc_emoticons.)

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  • Made these last night for

    Submitted by traxzone_76 on 18. May 2014 - 12:31.

    Made these last night for dinner nice taste to them but a bit soft in the middle. There was heaps of mixture left over so I'm going to make sausage rolls out of it today tmrc_emoticons.-)

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  • Had these for dinner tonight

    Submitted by PNHAM on 31. January 2014 - 20:11.

    Had these for dinner tonight and they were a hit with all the family
    Thank you

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  • Made these for dinner tonight

    Submitted by jojotou on 15. December 2013 - 22:06.

    Made these for dinner tonight and they were DELICIOUS!  A real hit with the whole family... thank you for sharing!

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