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Creamy, Tomato & Zucchinni Sauce


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Ingredients

6 portion(s)

Creamy, Tomato & Zucchini Sauce

  • 1 clove garlic
  • 1 fresh red chilli, or to taste (to make it have less heat remove the seeds)
  • 3 sprigs fresh basil, save some to garnish as well
  • 1 onion
  • 1 red capsicum
  • 1 zuchinni, roughly chopped
  • 20g olive oil
  • 400g tin chopped tomatoes
  • 300g cream
  • 1tbs TMX stock paste
  • salt & peper, to taste
  • silverbeet or baby spinach
  • 6
    25min
    Preparation 25min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9
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Recipe's preparation

    Creamy, Tomato & Zucchini Sauce
  1. Place garlic, basil & chilli into the TM bowl & chop for 3 secs speed 10. Place onion, caspicum & zuchinni into the TM bowl & chop for 3 secs speed 6. Add oil & cook for 5 mins 100 degreesCounter-clockwise operation speed 1. Add remaining ingredients except the silver beet/spinach & cook for 15 mins 100 degrees Counter-clockwise operation speed 1. in the last 5 mins add the silverbeet. (If using spinach place it into the Thermoserver & pour the hot sauce over it to cook it.)

    You may like to serve this sauce with pasta or your favourite steamed veggies.

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Our family loved this (even our fussy 2 year old)!...

    Submitted by Skouta on 13. December 2018 - 19:07.

    Our family loved this (even our fussy 2 year old)! I used homegrown tomatoes that I roughly diced and didn’t have cream so used Greek yoghurt instead. Yum!

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  • I loved it. No chilli so added some chilli powder...

    Submitted by Walti on 20. November 2018 - 19:42.

    I loved it. No chilli so added some chilli powder with the tomatoes. Used frozen spinach at the end. Had it with GF pasta. Looking forward to all the ways I might use the last of the sauce.

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  • Quick easy sauce. Was better the next day as sauce...

    Submitted by SUZYkay2861 on 9. March 2018 - 22:32.

    Quick easy sauce. Was better the next day as sauce thickened up a bit more over night.

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  • Easy to make and very yummy! I didn't have...

    Submitted by guest on 28. November 2017 - 13:55.

    Easy to make and very yummy!Smile I didn't have zucchini so added mushrooms instead and it came out perfect. Thanks for sharing this recipe!

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  • This is hands down one of our absolute faves! was...

    Submitted by Leonienonimacaroni on 10. November 2017 - 15:11.

    This is hands down one of our absolute faves! was so so yummy! We had it over penne pasta & it was delicious.Will definitely be making this again and again!

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  • Absolutely beautiful....

    Submitted by Keegle on 24. August 2017 - 12:19.

    Absolutely beautiful.

    We'll be making this again. And again. And again.

    This will be absolutely spot on with a bit of fresh marinara mix through it.

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  • I expected a thicker sauce - it was quite thin....

    Submitted by bjajun on 5. April 2017 - 20:16.

    I expected a thicker sauce - it was quite thin. The taste was good. I left the chilli out as it was for the family.

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  • Delicious. Served it over steamed vegetables and...

    Submitted by Meleblue on 19. February 2017 - 19:50.

    Delicious. Served it over steamed vegetables and my 11 y.o. for the first time ever ate beans without complaining!!! Thank youtmrc_emoticons.)

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  • 9/10 Absolutely loved this

    Submitted by PaulieW on 6. December 2016 - 12:47.

    9/10 Absolutely loved this recipe and have already cooked it a few time

     

    Pauliew

     

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  • Tasty sauce.  I think the

    Submitted by louisestaff on 17. June 2016 - 18:51.

    Tasty sauce.  I think the capsicim adds a nice sweetness to the sauce.  Thumbs up from the family for this one!

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  • This was sooooo good. Hubby

    Submitted by Merin on 13. October 2015 - 16:46.

    This was sooooo good. tmrc_emoticons.) Hubby & I both loved it, served it with pasta for a meat-free dinner! Was delish! A little on the spicy side but I left quite a few seeds from the chilli in tmrc_emoticons.) 

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  • This was so yummy! I only put

    Submitted by Ms Cupcake on 27. May 2015 - 20:26.

    This was so yummy! I only put in 200g of cream and it still made plenty of sauce to serve with pasta and wasn't overly creamy. Delicious!

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  • Absolutley loved this. We

    Submitted by Mummab3ar on 12. November 2014 - 21:25.

    Absolutley loved this. We dont eat capsicum so left it out. Had enough left over to use as pizza sauce the next night.

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