Ingredients
0 portion(s)
main meal polenta- millet heads
- 100 g millet
- 50 g polenta
- 700 g water
- 1 tbsp stock concentrade
- some oil
- mixed veggies e.g.Zucchini,tomatoes,capsicum,eggplant,leek.beans.mushrooms
- some dill,leek,tomatoes,onion,curry for the sauce
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6
30min
Preparation 30minBaking/Cooking -
7Preparation
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8
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Recipe is created for
TM 31
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Recipe's preparation
Place the millet in the TM bowl. Add some water until covered.
Wash it on speed 2-3 for 1-2 min on revers, strain it through the basket.
Put the millet back into the bowl and add the polenta
Add the stock concentrate and water
Place the veggies in the Varoma and if necessary also in the tray and set it up on the TM. Steam for 25 min on Varoma temperature on speed1-2 and on revers.
After finnishing the steaming place the veggies on a platter or direct on everyones plate. Form little heads out of the millet and polenta.Prepare a sauce out of the sauce ingredients. You can garnish the "heads" with a little bit of shredded cheese
little polenta-millet heads
Accessories you need
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Varoma
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Simmering basket
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Spatula TM5/TM6
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Tip
It is a meal what can be prepared all in one at one time
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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