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Thai Heaven (raw food)



2 portion(s)

  • 0.75 litre coconut water
  • ½ tsp nama shoyu (or tamari)
  • ½ tsp Himalayan salt
  • 1 tablespoon sesame oil
  • 1 clove garlic
  • 2 centimetre ginger
  • 1 centimetre lemongrass (optional)
  • 2 capsicums (thinly sliced or diced)
  • 2 carrots (medium) cut into matchsticks or finely diced
  • 2 baby bok choy leaves finely chopped
  • 1-2 coconuts (flesh) or raw coconut flakes

Recipe's preparation

  1. put garlic, ginger and lemongrass into TM bowl and process for 3 seconds on speed 7

  2. scrape down sides with spatula and repeat if any chunks remain

  3. add coconut water, nama shoyu, salt and sesame oil and process for 10 seconds on speed 7

  4. place chopped veges and coconut in bowls then pour mixture over and combine and serve immediately


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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