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Vegetarian Spaghetti Bolognese


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Ingredients

3 portion(s)

  • Parmesan cheese, to serve if desired
  • 2 onions (medium)
  • 2 cloves garlic
  • 40 g olive oil, ideally extra virgin
  • 1 tbsp Dried oregano (or fresh)
  • 1 tbsp dried basil
  • 180 g red lentils
  • 340 g water
  • 1 can diced tomatoes
  • 2 tbsp vegetable stock
  • 250 g spaghetti, (feeds 3 people)
  • 1 can Cream of Tomato Soup
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Recipe's preparation

  1. Place parmesan cheese into TM bowl and grate for 10-15 seconds on speed 8. Set aside.

  2. Place onions and garlic cloves into TM bowl and chop for 5 seconds on speed 7.

  3. Add olive oil, oregano, and basil into TM bowl and cook at 100°C for 3 minutes on speed soft.

  4. Add red lentils, water, diced tomatoes, and stock into TM bowl and cook for 23 minutes at 100°C on Reverse + speed 1.

  5. At this point in time you may want to steam some vegetables or prepare a side dish. Otherwise, wait 5-10 minutes and continue.

  6. Boil 2L of water, add spaghetti and boil for 10 minutes.

  7. Add cream of tomato soup to TM bowl and cook for 3 minutes on Reverse + speed 2.

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Accessories you need

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Tip

Some people spell bolognese incorrectly (bolognaise) - this is included here in case someone is searching for that spelling tmrc_emoticons.-)


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Delicious

    Submitted by purplerocks on 18. November 2019 - 14:00.

    Delicious

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  • A very satisfying substitute for the real thing...

    Submitted by thermojewelz on 1. February 2019 - 12:57.

    A very satisfying substitute for the real thing and so quick and easy to make!

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  • Really nice, thank you! I was worried the herbs...

    Submitted by alligorms on 21. July 2017 - 00:13.

    Really nice, thank you! I was worried the herbs might be too strong for my toddler but she quite liked it. Quick and easy. I'll make it again!

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  • This is AMAZING!! I added carrots and zucchini...

    Submitted by rah87 on 27. March 2017 - 16:17.

    This is AMAZING!! I added carrots and zucchini after the onion and garlic step just for some extra veg =) also didn't have diced tomatoes so just added some pasta sauce i had instead. Will definitely be making this one again for sure!!

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  • yummo! I can see this

    Submitted by allykatblue on 8. February 2015 - 23:52.

    yummo! I can see this becoming a favourite, thanks. I substituted extra tinned tomatoes and tomato paste for the can of soup.

    One improvement; It would be helpful if you can put the size of the cans in  your rcipe.

     

    Thanks, Ally

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  • This was yummo! It wasn't too

    Submitted by Larna on 25. August 2014 - 17:52.

    This was yummo! It wasn't too 'tomatoey' either which was good for my husband who doesn't rate tomato highly. tmrc_emoticons.)

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  • This recipe is simple, with a

    Submitted by 252bella on 3. August 2014 - 20:05.

    This recipe is simple, with a fresh clean taste - I hate mince - Yuk!

    Enjoyed by the whole family, with my two little ones never questioning the lentils over meat.

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  • Great recipe thanks!!

    Submitted by Lightningmcjack on 28. April 2014 - 15:23.

    Great recipe thanks!!  Totally delish! I  chopped heaps of fresh veg in TM bowl after onion and garlic step and continued as per recipe withheaps of extra veg in it. 

    Will use weekly for sure! 

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  • All three kids polished their

    Submitted by Theoni2k on 13. February 2014 - 17:34.

    All three kids polished their plates clean! Big thumbs up from us!

     

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  • One of my favourite recipes.

    Submitted by Wholefoodhealth on 2. December 2013 - 22:27.

    One of my favourite recipes. YUM tmrc_emoticons.)

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  • I've made this dish twice

    Submitted by button84 on 8. November 2013 - 20:00.

    I've made this dish twice now. Absolutely love it!! We're not a family of vegetarians either but it's still a favourite!

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  • Absolutely delicious! I've

    Submitted by Tiffany75 on 23. July 2013 - 01:07.

    Absolutely delicious! I've been making a different lentil bolognese for the past 4 months or so and my family have loved it but everyone (there are 6 of us) gave this a much higher "yum factor" so this is what I'll be making from now on. Thanks for sharing tmrc_emoticons.)

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  • Thanks, Rachel! I'm glad your

    Submitted by sydneyshan on 30. March 2013 - 20:10.

    Thanks, Rachel! I'm glad your family like it! tmrc_emoticons.-) It's a quick and easy meal that uses easily stored and common pantry foods.

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  • This is a great recipe. Quick

    Submitted by rachie-d on 5. January 2013 - 19:48.

    This is a great recipe. Quick and easy to make! We aren't vegetarians, but this is a hit with the whole family!  tmrc_emoticons.)

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