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Brown Fried Rice


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4

Ingredients

4 portion(s)

  • 300 g Long grain brown rice
  • 1 Long Red Chili, Halved, seeds removed
  • 2 garlic cloves
  • ginger, 2cm cube
  • 1 large red onion
  • 6 Rashes Bacon
  • 1 tablespoon chicken stock paste
  • 1 can baby corn
  • 1 can bamboo shoots
  • 1 Bok Choy/Pak Choy
  • 1/2 red capsicum
  • 1 stick celery
  • 1 carrot
  • 2 tablespoon dark soy sauce
  • 1 tablespoon oyster sauce
  • 1 tablespoon ABC sauce
  • 1 tablespoon sesame seed oil
  • 6
    1h 0min
    Preparation 1h 0min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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Recipe's preparation

  1. Chop Chilli, Ginger, onion and Garlic on Speed 7 for 3 seconds, place into a seperate bowl and set aside

     

    Do not wash the bowl

     

    For TM5 add the water, rice and stock and cook via the automated recipe, for TM31 add as above but cook as per EDC instructions

     

    Whilst rice is heating up, start chopping all other ingredients (no need to chop corn and bamboo shoots), add to the Varoma the Carrot, Celery Capsicum, baby corn and bamboo shoots in that order. Place Varoma on when there is 15 mins left cooking time of the rice. At 5 mins to go add the Bok Choy.

     

    Once you have placed the Varoma onto the bowl, turn the heat onto a fry pan and heat some oil of your choice.

     

    Add the garlic, chilli mix to the pan to brown.

     

    Once browned add the vegetables, rice and sauces and stir through to combine. 

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Accessories you need

  • Spatula TM5/TM6
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11

Tip

You will need a Large Frying Pan for this

Any vegetables you have are fine, add what you have


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Omitted ABC sauce and added

    Submitted by Kaza-Neal on 20. February 2015 - 17:23.

    Omitted ABC sauce and added some shredded chicken. I was able to have all veges chopped, sauces mixed and rice pre prepared so all I do now is through it all together and  presto dinner is served  tmrc_emoticons.) Cooking 10

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  • Yummy. I didn't have the ABC

    Submitted by Mara Williams on 8. February 2015 - 19:16.

    Yummy. I didn't have the ABC sauce and added a chopped up omlette (with a little soy sauce) for protein. Thanks

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