THERMOMIX ® RECIPE

1 Clone of Chilli, Chicken & Salami Pastabake

Recipe's preparation

• 1. Add cheese to TM bowl and grate 5secs, speed 8 – set aside
  2. Place cubed chicken thighs into the varoma
  3. Add water to TM bowl and cook for 10mins, varoma temperature, speed 2
  4. Add pasta into TM basket and add to TM bowl. Cook for 15mins, varoma temperature, speed 4
  5. Once cooked place the pasta into an oven proof dish followed by the chicken pieces spread across the pasta and discard water in TM bowl
     
  6. Pre-heat oven to 200degrees fan forced
  7. Add garlic, chilli and onions to TM bowl and chop on 4 sec, speed 10
  8. Add oil and saute for 2 mins, 100degrees, speed 1
  9. Add mushrooms to TM bowl and chop for 4secs, speed 8
  10. Add flour, soy sauce and cream to TM bowl and cook for 5 mins, 100degrees, speed 3
  11. Pour Chilli Mushroom Sauce over the pasta & chicken
  12. Top with grated cheese and cook for 15mins or till cheese is brown