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1 Addictive Pumpkin Honey Hommus

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Addictive Pumpkin Honey Hommus

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Ingredients

6 jar(s)

  • 2 cans Chickpeas
  • 500 grams pumpkin (skinless, roughly chopped)
  • 3/4 cup of Olive Oil (EVOO)
  • 4 cloves garlic
  • 2 tablespoons Tahini Paste
  • 1 tablespoon honey
  • 3/4 teaspoon paprika
  • 3/4 teaspoon cumin ground
  • 1/2 teaspoon cinnamon powder
  • 1/2 teaspoon cayene pepper
  • 1/2 fresh squeezed lemon (juice)
  • 1/2 fresh squeezed lime (juice)
  • sea salt & pepper to taste
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Recipe's preparation

    Dip

  1. 1. Add 500ml of water into mixing bowl and place Mixing Bowl Lid and Veroma Dish into position. Add pumpkin pieces into Veroma Dish and close it with Veroma Lid.

     

    Cook 20 minutes / Veroma / speed 2.

     

     

    2. If using dried chickpeas, soak overnight, if canned, drain, then put aside.

     

     

    3. Pour water out of mixing bowl. Add cooked pumpkin pieces into mixing bowl. Blend 20 sec / speed 5.

     

     

    4. Scrape down sides of mixing bowl, add remaining ingredients and blend 60 sec / speed 10.

     

    5. Scrape into containers or jars and keep refrigerated.

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Tip

Adjust Honey, Lemon/Lime juice & Ceyenne Pepper depending how sweet or spicy you prefer.

Sprinkle Cayenne Pepper or Paprika when serving.

Add basil for something different that tastes amazing.

This can be halved successfully.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • This is the best dip ever. No need to buy from the...

    Submitted by y u m on 6. February 2017 - 14:16.

    This is the best dip ever. No need to buy from the store again!

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  • Oh my god best hummus I've

    Submitted by Suzidel on 26. October 2016 - 21:59.

    Oh my god best hummus I've ever had! I doubled the pumpkin and roasted half of it, and added an extra tablespoon of honey. Delicious!

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  • Sooo delicious!

    Submitted by georgiakealy on 22. September 2016 - 12:48.

    Sooo delicious! Big Smile

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  • Really enjoyed this dip..

    Submitted by Rachel Jones on 25. August 2016 - 18:59.

    Really enjoyed this dip.. After reading some of the posts I decided to roost my pumpkin as well and it was yummo. Thanks for the great addition to my online cookbook

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  • Yummy. I don't like tahini so

    Submitted by Lainey123 on 9. September 2015 - 12:53.

    Yummy. I don't like tahini so I added a dash of sesame oil instead. Also used less olive oil. Really lovely dip. Thank you for putting it on the recipe community. 

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  • Dekicious, thanks for recipe!

    Submitted by Lorz on 3. September 2015 - 13:21.

    Dekicious, thanks for recipe! Any idea how long it would last in the fridge?

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  • Absolutely beautiful!!! Such

    Submitted by Jomac05 on 2. September 2015 - 16:49.

    Absolutely beautiful!!! Such an easy healthy dip that kids will love also!!

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  • Wanted a dip that was dairy

    Submitted by faimus83 on 31. August 2015 - 20:15.

    Wanted a dip that was dairy free so I made a half batch, put a bit less olive oil in,  and cayenne pepper. Also used sweet paprika. Was quite nice, similar to my normal hommous.

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  • This is amazing!!!  Normally

    Submitted by MeloneyM on 29. August 2015 - 16:06.

    This is amazing!!!  Normally my family wont eat hummus but this is a winner, thank you!

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  • yum yum! and oops i forgot to

    Submitted by vice_ruski on 26. August 2015 - 15:12.

    yum yum! and oops i forgot to add the lemon juice. 

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  • Just made this for mothers

    Submitted by Woodbury85 on 25. August 2015 - 22:52.

    Just made this for mothers group tomorrow.

    yummo.

    i think it would be even better if pumpkin was roasted so will try that next time!

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  • wow! This is truely

    Submitted by Toosh88 on 17. August 2015 - 12:06.

    wow! This is truely delicious! Definitely a new fav! 

    Thanks for checking out my recipes! I hope they motivate and inspire you, whether or not you are a Thermomix owner!

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  • Delish. I halved quantities

    Submitted by Micanjo1971 on 25. July 2015 - 14:56.

    Delish. I halved quantities and it still made heaps!

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  • Addictive, Delicious Dip. I

    Submitted by ColetteB on 5. June 2015 - 10:59.

    Addictive, Delicious Dip.

    I used leftover roasted pumpkin (with skins) and made approximately half the quantity, which was still a lot  - froze half again for later too. Big Smile

    ColetteB


     

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  • So glad you and you're little

    Submitted by Rachelle.Rachelle on 25. May 2015 - 14:37.

    So glad you and you're little one enjoyed this recipe! it's the first i've uploaded. Looking forward to uploading more tmrc_emoticons.)

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  • Addictive alright.... my two

    Submitted by heidi_hi on 15. May 2015 - 13:49.

    Addictive alright.... my two year old and I can't stop eating it! It's divine.....

    I roasted my butternut and halved the recipe and still had heaps and heaps.

    This is a winner, thank you.

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  • OMG everyone needs to try

    Submitted by leisaj84 on 12. May 2015 - 22:22.

    OMG everyone needs to try this, one of the best hummus dips I have ever had, YUMMY!!!

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