Ingredients
6 portion(s)
Dip
- 80 g onion
- 1 clove garlic
- 20 g oil
- 150 g bacon, roughly chopped
- 1 Small Handful of Baby Spinach
- 250 g cream cheese, roughly chopped
-
6
6min
Preparation 6minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created for
TM 31
-
Recipe's preparation
1. Place onion and garlic into TM Bowl. Chop 3sec/Speed7 Scrape down sides.
2. Add bacon and spinach and roughly chop 3sec/Speed5 or until desired size
3. Add oil and saute 6min/Varoma/Speed2
4. Add cream cheese and combine 10sec/Speed4
Accessories you need
-
Spatula TM5/TM6
buy now
Tip
Delicious served warm!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentSo fast, and delicious! A real crowd pleaser.
So fast, and delicious! A real crowd pleaser.
Sally Hyland | Business Development Manager - NSW
Find me on Facebook and instagram at ThermixalotNSW
Fabulous, easy recipe. Crowd favourite.
Fabulous, easy recipe. Crowd favourite.
Easy and so tasty. Thank you.
Easy and so tasty. Thank you.
This dip is amazing. So easy and so delicious....
This dip is amazing. So easy and so delicious. This will become a regular at gatherings
yum smokey bacon flavour
yum smokey bacon flavour
Amazing one of my favourite thermomix dips Nice...
Amazing, one of my favourite thermomix dips. Nice that the onion and garlic is cooked first rather than left raw. Thanks for sharing.
Yum It was a hit with my family I used red onion...
Yum! It was a hit with my family. I used red onion and that worked well if anyone was wondering. Thank you!
So good - especially when
So good - especially when served warm. I use spring onions and rocquette, and have substituted the cream cheese for mascarpone, quark or Greek yoghurt and they all work well xx
Nicole Tracy Naturopath
www.nurturedbynature.com.au
SO easy, SO delicious!!!!!
SO easy, SO delicious!!!!! I'll be making this over and over again!!
This was soooo easy to whip
This was soooo easy to whip up and absolutely delicious. I love a recipe that has simple ingredients and turns out yum. Thankyou!
Was excellent, everyone at
Was excellent, everyone at the event loved it!
So good.. So so so good !!
So good.. So so so good !!
Very Tasty & we ate when was
Very Tasty & we ate when was cold out of the fridge & was still nice
Everyone LOVED this recipe.
Everyone LOVED this recipe. Thanks so much!!!
Thank you for sharing. Got
Thank you for sharing. Got some great compliments and comments when I took it to an afternoon tea. Will definitely make it again
Absolutely delicious!
Absolutely delicious!
This was delicious. Our
This was delicious. Our friend who doesn't eat cream cheese loved this dip even when he found out it had cream cheese in it. A great success !!!
Thank you for this recipe.
Absolutely delicious - thanks
Absolutely delicious - thanks so much!
I love this dip. Always get
I love this dip. Always get lots of comments about how yummy it is when I make it. Thank you. I make it dairy free by using cashew cream instead of the cream cheese.
Always a winner. Like the
Always a winner. Like the idea of adding parmesan as well. Good stuff.
great recipe!! so easy and
great recipe!! so easy and tastes awesome! only made one change and that was grating 50g parmesan cheese first and adding it with the cream cheese. Will be making this again!