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Ingredients
2 jar(s)
- 200 grams sugar
- 1 Lemon., Rind removed with peeler.1
- 1 Lemon., Juice
- 100 grams Butter, Cubed
- 3 Bananas ripe
- 3 Eggs.
- 1 teaspoon Vanilla ex
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6
25min
Preparation 25minBaking/Cooking -
7
easy
Preparation -
8
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Recipe is created for
TM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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Recipe's preparation
1. Add sugar and mill 10 seconds.
2. Add lemon peel ( peeled with peeler) and mill a further 10 seconds.
3. Add remaining ingredients. 5 seconds, speed 7.
4. Cook 10 minutes, 98 degrees @ speed 4.
5. Curd is complete when it coats the back of a spoon.
6. Store in jars or containers in the fridge.
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Accessories you need
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Spatula TM5/TM6
buy now
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentThanks so much for your
Thanks so much for your feedback. I managed to upload at a later date, so Im now happy with my first Recipe Community addition.
Bridget Seaman
Hi Bridget Normal 0
Hi Bridget
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Thermomix Head Office
I couldn't upload an
I couldn't upload an image...very frustrating.
Bridget Seaman