Cashew Cream (Paleo) by Donna Wilson. A Thermomix <sup>®</sup> recipe in the category Sauces, dips & spreads on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

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Cashew Cream (Paleo)

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Ingredients

1 portion(s)

CASHEW CREAM (PALE0)

320 grams raw cashews
2 tablespoons lemon juice
1/4 teaspoon sea salt
1 pinch fresh milled black pepper
140 grams water

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6

4h 5min

Preparation 4h 0min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 5
  
  If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
  For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  
  Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
9
Easy Quick Egg free Lactose free Non-dairy Starter Spread

Recipe's preparation

Recipe Preparation

1. Soak cashews in 750 grams of warm water for 4 hours to activate
2. Use simmering basket to rinse and drain cashews
3. Add cashews, lemon juice, salt and pepper to bowl – blend 10 seconds / speed 8 – scrape down sides of bowl with spatula – repeat - blend 10 seconds / speed 8
4. Scrape down sides of bowl with spatula - add water blend 30 seconds / speed 9 – check consistency – if necessary blend further on speed 9 to reach desired consistency
5. Store in an airtight container in the fridge for up to 7 days

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Simmering basket
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Tip

Cashews can be replaced with Macadamia nuts however if using Macadamia's you may need to add more water in step 4 to reach desired consistency

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.