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Chilli Tomato Dip


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Ingredients

1 jar(s)

Dip

  • 40 gram Parmesan cheese, Grated
  • 1 red chilli, Keep seeds
  • 1/4 onion
  • 160 g sundried tomato
  • 160 g cashew nuts
  • 40 g Apple Cider Vinigar
  • 40 g extra virgin olive oil
  • 6
    2min
    Preparation 2min
    Baking/Cooking
  • 7
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9
5

Recipe's preparation

  1. Add, chilli, onion and parmasen to bowl. Mill for 5 sec speed 7.


    Add remaining ingreditents set close lid and turbo 2 - 3 times till reaches the desired consistancy.

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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