You are here:
  1. Home
  2. Sauces, dips & spreads
  3. CHIMICHURRI


1 CHIMICHURRI

2 Sauces, dips & spreads recipes
3
  • thumbnail image 1
Print to PDF
[X]

Print recipe

CHIMICHURRI

Print:
Print recipe
Create a variant
I'm cooking this today
4

Ingredients

0 jar(s)

Chimichurri

  • 100mL extra virgin olive oil
  • 3 tablespoon red wine vinegar
  • 2 garlic cloves
  • 1 cup flat leaf parsley
  • 1/2 cup coriander
  • 1/2 teaspoon cumin
  • 1 teaspoon sea salt flakes
  • pinch cracked pepper
Add to shopping list
5

Recipe's preparation

    1. Combine all ingredients in Thermomix 8 sec/speed 6 and blitz to form paste.
10

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
    buy now
11

Tip

Adjust seasoning as desired once sauce is made. Chimichurri is perfect with a sizzling steak!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Other users also liked...

Comments

Add a comment
  • There are no comments at the moment.