Ingredients
500 g
Makes approx 500g
- 1 small onion, Halved
- 2 cloves garlic, Peeled
- 250 gram cream cheese, Broken into pieces
- 220 gram Pink or Red Salmon, Skin removed
- 3 tablespoon dry white wine
- 3-4 drops tobasco sauce
- salt & pepper, To Taste
Recipe's preparation
1. Place garlic and onion in TM bowl and chop 3 sec/speed 7.
2. Add remaining ingredients and mix 10 sec/speed 4-5.
3. Scrape down sides of bowl.
4. Mix 7 secs/speed 5.
5. Refrigerate until required.
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Tip
This is my first recipe and I have adapted it from an old Women's Weekly Recipe Book.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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