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Ingredients
0 portion(s)
Adapted from the Womens Weekly Cookbook
- 4 eggs
- 140 grams sugar
- 125 grams Butter
- 180 grams lemon or lime juice
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easy
Preparation -
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Recipe is created for
TM 31
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5
Recipe's preparation
1. Insert the butterfly blade.
2. Place all of the ingredients into the TM bowl and cook for 8mins at 80 degrees on speed 2.5.
3. Pour into prepared jar and let cool before refridgerating.
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Accessories you need
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Butterfly
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Spatula TM5/TM6
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentYummy, so easy and quick. Made mixture lemon/lime....
Yummy, so easy and quick. Made mixture lemon/lime. Filled two empty Bonne Maman jars to the brim with a teaspoon or two over for tasting!
Made this today and it is amazing. Thumbs up from...
Made this today and it is amazing. Thumbs up from all the family 😁
Absolutely perfect. Many compliments from hard...
Absolutely perfect. Many compliments from hard judges.
Made this with a mixture of lemon and lime. Turned...
Made this with a mixture of lemon and lime. Turned out beautifully....yummm.