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Plum Jam


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Ingredients

2 jar(s)

Plum Jam

  • 500 g plums, Halved/pitted
  • 300 g sugar
  • 1 lemon, Juice only
  • 6
    1h 5min
    Preparation 15min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 6 image
      Recipe is created for
      TM 6
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
  • 9
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Recipe's preparation

  1. Add pitted/halved plums to mixing bowl.
    Place on lid with measuring cup and chop 10sec/speed 5.
    Add sugar and lemon juice.
    Place Varoma (dish only) instead of meaursing cup onto lid.
    Cook 50min/100c/speed 2.
    Test for thickness.
    If needed cook further 10min/100c/sp 2.
    Transfer to sterilised jars.
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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