Rocket & Macadamia Pesto Dip by Roneen. A Thermomix <sup>®</sup> recipe in the category Sauces, dips & spreads on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

You are here:

Print to PDF

[X]

Print recipe

Rocket & Macadamia Pesto Dip

Print:

main picture

tips

step pictures

comments

Print recipe

Create a variant

I'm cooking this today

Ingredients

0 portion(s)

Rocket & Macadamia Pesto Dip

50 g rocket leaves
100 g honey roasted macadamia nuts
100 g parmesan cubed
2 clove garlic
1 small piece red chilli deseeded
bunch flat leaf parsley leaves
40 g olive oil
salt and pepper to taste

Add to shopping list

6

1min

Preparation 1min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 31
9
Easy Dip Main course

Recipe's preparation

Rocket & Macadamia Pesto Dip

Place cubed parmesan, rocket, honey roasted macadamia nuts, parsley garlic, chilli and salt & pepper and chop 5 seconds on speed 8.

Once smooth, turn to speed 4 and add the olive oil into the mixture in a slow stream through the lid until well combined.

Accessories you need

Spatula TM5/TM6
buy now

Tip

Serve pesto as a dip or serve tossed with pasta.

If you can't find honey-roasted macadamia nuts, use roasted macadamia nuts and add 25-30g honey in step 1

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.