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Smoky Barbeque Sauce


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Ingredients

2 bottle(s)

  • 60 g Butter, you can substitue for Vegetable Oil
  • 4 cloves garlic
  • 1/2 teaspoon smoked paprika, or Chilli Powder, use more to suit taste if desired
  • 430 g Tin crushed tomatoes
  • 100 g apple cider vinegar
  • 30 g brown sugar
  • 85 g molasses
  • 5 g liquid smoke
  • 1 tablespoon Fresh Sage, Finely Chopped
  • salt, To taste
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Recipe's preparation

    I originally adapted this recipe from here , and added my own spin to it.
  1. Add Onion & Garlic to bowl and chop on Speed 7 for 3 seconds. Then put aside, no need to rinse bowl.

  2. Add Butter and melt at 50C / 2 min / Speed 4.

  3. Put Onion & Garlic back in bowl and saute at 100C / 4 min / Speed 1.

  4. Add remaining ingredients to bowl and cook at 100C / 5 min / Speed 1. Taste the sauce and add more Salt & Paprika to suit your taste.

  5. Replace MC with basket and cook at 100C / 60 min / Speed 1.

  6. Allow sauce to cool, then blitz on Speed 7 for 30 seconds.

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Thanks Tracey, I hadn'r seen

    Submitted by kailey47 on 24. January 2013 - 11:18.

    Thanks Tracey, I hadn'r seen these comments.I use the Tones brand (Aztec Products imports it from USA) which I got from my local delicatessan. I am pretty sure any good delicatessan/imported foods shop should have it. Here is an online store that sells it and posts to most of Australiahttp://www.greenedgeonline.com.au/acatalog/Herbs___Spices.html

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  • It is like a smokey essence

    Submitted by tracy_hilton on 23. May 2012 - 16:12.

    It is like a smokey essence made from either pecan or hickory chips.  You can get if from USA foods in Moorabbin (Vic) or you can order it on line from them.  You may also be able to get it from some BBQ stores.

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  • What is Liquid Smoke and

    Submitted by sandarscl on 23. May 2012 - 13:24.

    What is Liquid Smoke and where do you buy it from?

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  • What is Liquid Smoke and

    Submitted by sandarscl on 23. May 2012 - 13:24.

    What is Liquid Smoke and where do you buy it from?

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