Ingredients
0 portion(s)
Stir Fry Sauce
- 110 grams pineapple pieces, fresh or tinned
- 2 cloves garlic
- 15 grams apple cider vinegar
- 40 grams Raw Honey
- 10 grams tapioca flour
- 80 grams tamari sauce
-
6
5min
Preparation 5minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created for
TM 31
-
Recipe's preparation
Place all ingredients into the bowl and blitz on speed 8 for 20 seconds.
Accessories you need
-
Spatula TM5/TM6
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Tip
This sauce is great with chicken, pork, or vegetarian stir frys. Simply cook meat / vegetables and stir through the sauce. Heat until it bubbles and thickens slightly.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentDelicious quick and easy thanks for sharing
Delicious quick and easy thanks for sharing