April and her Thermomix
Ingredients
2 jar(s)
Jam
- 250 g strawberries, washed, hulled
- 150 g Lychees
- 1 --- apple, cored and cut into small pieces
- 250 - 300 g raw sugar, to taste
- 40 g lemon juice, or apple cider vinegar
Recipe's preparation
Add all ingredients into TM bowl and cook 60 min/100°C/speed 1 with MC removed and TM basket on lid to stop splattering as your jam cooks.
(Depending on the consistancy that you like your jam, this step is optional)
Replace MC and slowly turn up to speed 6 for 5 - 10 seconds.Remove MC and cook for a further 2 - 3 minutes/100°C/speed 1 with TM basket on mixing bowl lid.
Pour jam into jar, allow to cool and refridgerate until ready to use.
Accessories you need
-
Simmering basket
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Spatula TM5/TM6
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Tip
You can change up the quantities of fruit in this recipe however you like as long as the total adds up to approx 500g.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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